Invitation To Tender Food & Drink Strategy Development
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- Cameron Preston
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1 Invitation To Tender Food & Drink Strategy Development Project Brief Introduction: Lancashire welcomes just over 63 million visitors each year who contribute 3.67 billion in visitor spend to the local economy and support just over 56,000 jobs. Food and drink is worth around 734 million to Lancashire s visitor economy accounting for 20% of this tourism revenue and supporting an estimated 12,937 (23%) FTE food and drink related posts within the sector. Its value has risen by 129 million (21%) over the last 6 years, from (Source: STEAM 2014) Lancashire has a strong reputation for quality food and drink. It is home to a Michelin Star restaurant and adjoining cookery school at Northcote as well as many award winning businesses such as The Cartford Inn, Parkers Arms and La Locanda. Freemasons at Wiswell, was crowned number one in the Good Food Guide s Top 50 Pubs for the second year running and the Seafood Pub Company who boast the Oyster and Otter, was awarded the accolade of Best Food Pub by the Great British Pub Awards and the Assheton Arms, won the 2014 Lancashire Tourism Pub of the Year award, amongst their Lancashire based portfolio. A vast array of Lancashire produce is also championed through our top quality food producers, suppliers and retailers whose strength is in the quality, freshness and flavour of their locally grown and prepared produce. For example, there are 8 Lancashire cheese makers all within 10 miles of the Forest of Bowland AONB, 23 micro- breweries and renowned local specialities including Goosnargh chicken and Morecambe Bay potted shrimps which have been produced by Royal Warrant since Such is the quality that you will find Lancashire produce on display at the Borough market in London. The strength and appeal of Lancashire s food and drink offer in attracting visitors is recognised by the Lancashire Visitor Economy Strategy which sets out the vision for Lancashire as a visitor destination by As part of this vision, it tasks Lancashire with being known as a culinary must visit destination because of the authenticity and quality of its food and drink, from field to table, locally sourced from the county s stunning valleys, plains, woodlands and coasts. Marketing Lancashire is the destination management organisation for Lancashire, promoting the county as a visitor destination as well as a place to live, study, invest and work in. It is Marketing Lancashire s ambition to make the world sit up and take notice of Lancashire, leading Lancashire to tell its story brilliantly, to create positive images and change perception of the county. Marketing Lancashire works with a wide range of visitor economy, public and private sector partners and national and international organisations to raise the profile of Lancashire s quality visitor offer. Overview: To achieve this vision, we are seeking support to develop a new food and drink strategy, with a three year action plan, that will identify and maximise the opportunities to develop, promote and showcase Lancashire s outstanding food and drink offer, raising its profile to become a nationally recognised, culinary must visit destination and position Lancashire as the Food & Drink Country.
2 visitlancashire.com achieved 1.5 million unique visits/5 million page views in 2014/ The Taste Lancashire section of the site receives 10% of all traffic (over the past twelve months this has equated to 490,020 page views, an increase of 11% on the previous year) Product information on businesses and events within visitlancashire.com is updated at the request of the individual member businesses. Marketing Lancashire has a consumer database of approx 75,000. Of these, 18,000 have selected an interest in Food & drink (although not all the data has selected an interest so it is likely there is more potential for food & drink). What we need from the successful agency: The Taste Lancashire accreditation scheme and consumer marketing campaigns led the way in terms of working with producers, chefs and quality food outlets to promote the destination. Originally launched in 2007 and expanded through subsequent campaigns and RDPE (Rural Development Programme of England) projects, Lancashire s new food and drink offer needs to leapfrog the raft of destinations now developing similar initiatives and place Lancashire at the forefront of food promotion and customer engagement; through renewed B2B interest in the Taste Lancashire brand and engaging B2C marketing campaigns, that capture the food lover s imagination. To reposition Lancashire as Food & Drink Country identifying trends and opportunities that play to Lancashire s strengths, developing appropriate initiatives to facilitate this transition To re-launch the Taste Lancashire accreditation scheme via our B2B channels, in order to grow membership and support To develop a Taste Lancashire toolkit for new partner engagement, brand development and on-going communications To generate national and regional press coverage across consumer and trade media, using your specialist knowledge and contacts to showcase Lancashire s quality food & drink outlets, producers and unique character Budget and Timeframe: Submissions should be completed by 29 th January The available budget is up to 20,000+VAT. It should be noted that the direct, indirect and labour costs associated with the preparation of proposals in connection with this ITT are to be borne by those who are tendering for the contract. Neither Marketing Lancashire nor any of its agents or partners shall be liable for any costs incurred by agencies in responding to this ITT. Response Requirements Interested agencies should submit expressions of interest outlining how they would approach the project to include the following: a budget for each component of the brief details of timescales details of track record client testimonials portfolio of examples which clearly demonstrates their expertise
3 Timeframe: The proposed immediate timeline for the selection and appointment of the agency to deliver the contract is as follows: Agency to submit proposal by 29 th January 2016 Agencies shortlisted and advised w/c 8 th February 2016 Invited for Interview w/c 15th February 2016 Agency appointed w/c 22nd February 2016 Inception meeting w/c 29 th February 2016 Bids will be assessed by a panel comprising: Ruth Connor, Chief Executive Emma Walton, Head of Multi-Channel Marketing Anna Izza, Head of PR & Communications Justina Ma, Business Manager In the event that an interview be requested, the above representatives will also form part of the interview panel. For any enquiries about the tender please call and speak to a member of the panel. Deadline for submission of tenders is 29 th January Submissions in writing (2 copies) to be sent to Catherine Redshaw, Marketing Lancashire, Farington House, Lancashire Business Park, Centurion Way, Leyland PR26 6TW or via catherine@marketinglancashire.com. Taste Lancashire - Background Information Taste Lancashire was established in 2007, initially focused around the development of a local food quality accreditation scheme, to recognise the importance of the food and drink industry to Lancashire and acknowledge those establishments who provide a consistently high quality dining experience and show a commitment to the use of local produce. Businesses are reviewed against a quality criteria according to the type of eating establishment. Current participation rates stand at 87 following a peak of around 150 back in In terms of spread, the greatest proportion are located within Lancaster (19%) followed by the Ribble Valley (17%) then Wyre (11%) and Fylde (10%). Businesses are required to undertake annual renewal of the scheme and although a detailed year on year comparison is not available there is evidence that retention rates have fallen during more recent years. In its infancy, the scheme was regarded as an exemplar across the north west and led to the development of a suite of Taste accreditation schemes that have been embraced across the wider north west and UK regions to compliment other existing quality schemes for both accommodation and attraction providers, as well as providing some linkages with environmental accreditation schemes such as the Green Tourism Business Scheme. Building on the principles of the accreditation scheme, the wider Taste Lancashire brand has been developed to deliver a range of business and consumer marketing to promote, not only the Taste Lancashire scheme itself, but also the distinctive and high quality food and drink offer across the Lancashire sub-region.
4 Delivery of the Taste Lancashire brand has primarily been supported through fixed term funding programmes the Lancashire Tourism Development Programme ( ) and Food Connect Since the delivery of these programmes, destination marketing activity through Visit Lancashire has increasingly sought to promote the county s quality food and drink to the consumer. Lancashire Tourism Development Programme The programme supported a range of food and drink related activity, not least a year long programme of food and drink related events, activities and promotions as part of the Taste Lancashire 08 campaign to enhance, develop and publicise Lancashire s growing reputation for locally produced food and drink. Key highlights from the campaign include: Picnic month working in partnership with Booths and self-catering properties across Lancashire Producers month development of new producer trails and promotion of short break itineraries A series of world record events from the world s largest Lancashire hotpot in October 2007 to launch the start of Taste Lancashire 08, the world s largest teabag and world s largest cup of tea (Lancashire Tea) and the world s tallest static poppadum tower and the world s tallest moveable poppadum tower (Jali), both in November 2008 Campaign website - tastelancashire.com with supporting marketing and PR activity Promotion and recruitment to the Taste Lancashire accreditation scheme Campaign evaluation showed that the 2008 year-long campaign resulted in: 1.7m of overnight visits 300,000 of day visits 20,000 in-kind private sector support secured 2,600 worth of additional sales and over 4,500 total sales for campaign partner Booths, linked to the Picnic box campaign A rise in unique visitors to the dedicated tastelancashire.com campaign website from 4,924 per month at the launch (October 2007) to 8,274 at the end of the themed year (December 2008), an increase of almost 75%. The total number of unique visitors over the same period was 121,052 Increase of 54 new businesses participating in Taste Lancashire quality accreditation scheme with an additional 19 businesses awaiting their first assessment Over 2.5million worth of PR coverage value Food Connect Food Connect was developed to support and enhance the local food procurement element of Tourism Connect, a grant programme with funding to drive 3 key strands of activity: A web based resource to enable businesses to source local produce, collaborate with other businesses around their food offer / food trails and enhance the supply chain between themselves and local producers Creation of marketing and PR opportunities
5 Events to showcase the quality food offer and supply chain throughout Lancashire This led to significant investment on line to enhance the consumer facing web pages of visitlancashire.com with full integration of food related content across the site. Content development included a focus on chefs and restaurants using local produce; features on local recipes, including downloadable versions; promotion of Lancashire treasures such as Lancashire cheese, Morecambe bay shrimps, etc; showcasing seasonal produce and maximising seasonal opportunities linked to producers; a calendar of food events and festivals and the interactive mapping of food trails within Lancashire. The food and drink business sector was also targeted through marketinglancashire.com to help better integrate the sector as a key part of Lancashire s visitor economy with case studies of local businesses; news stories and events; a calendar of food events and festivals to promote opportunities for business engagement; producer database; sector specific training and awards information. The project, delivered between December 2011 and March 2013, yielded a range of results including: New online consumer food and drink resource integrated with visitlancashire.com and receiving over 78,500 unique visitors set against a target of 20,000 New online industry resource integrated with marketinglancashire.com attracting over 2,000 unique visitors set against target of 500 Printed marketing materials including a Taste Lancashire magazine with circulation reach of 35,000 Taste Lancashire evenings and producer events leading to 11 new suppliers securing a total of 24 new contracts between them worth a combined potential value of 55,000 Over 500,000 PR Equivalent Advertising Value and audience reach of over 230 million Campaign evaluation found that Taste Lancashire activity achieved a conversion rate of 53%. 10% stated that Taste Lancashire had a strong influence on choosing to visit Lancashire and 46% stated that it had a moderate influence. Eating out was 2 nd most popular activity when visiting Lancashire (35% respondents) Lancashire Food & Drink Festival highlights Accrington Food and Drink Festival Burnley Food Festival Chorley Food Festival Clitheroe Food Festival Great British Food Festival Lancaster Food and Drink Festival Morecambe Food Festival Preston Food & Drink Festival Awards Michelin Star Northcote 4 AA Rosette Northcote
6 3 AA Rosette Freemasons County Inn Hipping Hall 2 AA Rosette Twelve Restaurant and Lounge Bar The Millstone at Mellor The Highwayman The Spa Hotel at Ribby Hall The Clifton Hotel 1 AA Rosette Clog & Billycock Lancaster House Hotel Greens Bistro Stirk House Hotel - Restaurant The A La Carte Restaurant at Premier Leyland Hotel The Assheton Arms The Inn at Whitewell The Three Fishes The Royal Oak The Midland, Morecambe The Glendower Hotel Michelin's Bib Gourmand Freemasons Country Inn Twelve Restaurant Michelin's Eating Out in Pubs Guide Bay Horse Inn Eagle & Child Feildens Arms Freemasons Country Inn The Borough The Cartford Inn The Fence Gate The Inn at Whitewell The Lunesdale Arms The Mulberry Tree The Redwell Country Inn Ye Horns Inn A Selection of Lancashire Producers Dewlay Cheesemakers Bowland Brewery Butlers Farmhouse Cheeses Cool Cow Ice Cream Dove Syke Cider Farmhouse Biscuits
7 Fiddlers Lancashire Crisps Fitzpatricks Greenfields Dairy Products J Atkinson & Co Tea & Coffee specialists James Baxter & Sons Johnson & Swarbrick Lancaster Brewery Leagram s Organic Dairy Lune Valley Smokehouse Moorhouses Brewery Mrs Dowsons Ice Cream Old School Brewery Port of Lancaster Smokehouse Roaming Roosters Singleton s Dairy Visit Lancashire Background information The visitor economy is worth 3.68 billion per year attracting 63million visitors supporting 56,000 jobs, it is the 2 nd highest visitor economy in the North West. Lancashire s food and drink producers supply a significant percentage of the nation s food and drink. The vision for Lancashire as a visitor destination: To be recognised as one of the top 5 English counties for a refreshing and relaxing short break and an active family holiday. To be known nationally as a culinary must visit destination because of the authenticity and quality of its food and drink, from field to table, locally sourced from the county s stunning valleys, plains, woodlands and coasts. For the county s cultural offer, and key annual events, to be one of the main reasons that visitors choose to visit Lancashire. To be recognised for its stunning 137 mile coastline that effortlessly combines seaside heritage and contemporary leisure experiences and is centred on England s favourite resort, Blackpool. A destination that offers outstanding customer service on a par with the best worldwide and is an example of best practice in offering accessible holidays. Visit Lancashire brand values You choose the variety that allows you to do what you want Come on in open armed and welcoming that is uniquely Lancashire Feeling alive we help you let you, feel alive and be yourself Top Notch style and quality the way you like it Easy going everything easily accessible and nothing is a problem Visit Lancashire brand personality It is Energising It is not Full on
8 Confident Genuine Friendly Brash Pretentious Over familiar
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