North Cape Maritime and upper secondary school

Transcription

1 North Cape Maritime and upper secondary school

2 North Cape Maritime and upper secondary school

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4 The Island of Magerøy and Vardø Finnmark county: 19 local communities Area: km2 Inhabitants: ca Border to Russia: 196 km Border to Finland: 616 km

5 North Cape maritime and upper secondary school was a gift to Honningsvåg from the people of Oslo In 2005 we celebrated 50 years of service to the population of Finnmark. Today more than 240 students attend the school and a further 200 students attend the school via distance learning over the internet.

6 North Cape Maritime and Upper secondary school is primarily divided into 5 different departments: Maritime college Upper secondary Vocational education college L.O.S.A (education in cooperation with industry and commerce) North Cape Simulators (commerce activity including international projects and maritime education and training-centre)

7 Upper secondary The Upper Secondary a comprehensive and academically 3-year programme provides students to higher education (high school and university) The study specialising programmes: Languages (English and German) Natural sciences and mathematics Social sciences and economics

8 Vocational Education The vocational study programmes years vocational programmes: Electrical engineering Catering and food processing Maritime deck workers and engeniers Fishery Aquaculture

9 Marin and maritime education M/S Finnmarksfisk Visual simulator Aquaculture Security Courses' in oil spill

10 Advanced simulator training facilities

11 8 Ships bridges CRM/oil emergency response simulator GMDSS class room

12 North cape The island with fishing villages: Honningsvåg Kamøyvær The North Cape municipality s area consists of Magerøya island and the mainland around the mouth of Porsanger fjord, in all 924 km2. In addition to the municipal centre Honningsvåg, there are four fishing villages on Magerøya: Nordvågen, Kamøyvær, Gjesvær and Skarsvåg Repvåg Nordvågen Gjesvær Skarsvåg

13 North Cape N 71 10`21 E 21 47`40 The North Cape cliff: 307 m above the sea Europe s northernmost corner More than visitors in 2011

14 Culinary dishes Stockfish or The king crab (Paralithodes camtschaticus)

15 Thank you for your attention

16 VARDØ VIDEREGÅENDE SKOLE (Vardø High school and Vardø Vocational school) FISH project - Rimini Italy 16

17 VARDØ VIDEREGÅENDE SKOLE 2FISH project - Rimini Italy 17

18 VARDØ VIDEREGÅENDE SKOLE Facts: Owned and financed by the Municipality of Finnmark. App. 100 students. Employs 35 people. (Teachers, staff, technical personel and apprentices) App 35 40% of the students are from other parts of Finnmark. Specializes in seafood.

19 VARDØ VIDEREGÅENDE SKOLE We offer the following courses:» Academic Specialization, three year course (to qualify for college or university studies)» Technical and industrial production, one year introductory course.» Computer maintenance, one year advanced course.» Restaurant and food prosessing, one year introductory course.» Food prosessing, one year advance course.» Chef and waiter, one year andvance course.»letter of qualification for seafood industrial workers. (adult training)

20 The Seafood Centre. Purpose: To use the schools seafood prosessing facilities and its staff of qualified teachers and seafood specialists in product development. Cooperate with the regional tourist industry. (Hotels and restaurants) Cooperate with research and development institutions.

21 The seafood production facilities Fully equipped filleting production line Fish smoking cabinet Salted fish production line. Dryer for fish (Stock-fish, klippfisk) Restaurant, Fishmonger The whole value chain from dockside to finished meals.

22 Programs and projects: Continental chefs to Finnmark Project with chefs from Belgium and France. Vardø Videregående skole with six stars in the Guide Michelin. Project goal is to increase the quality of seafood served in hotels and restaurants in Finnmark. Hotels and Restaurants from Northern Norway and Russia has participated. Main raw material has been the Red king Crab. 2FISH project - Rimini Italy 22

23 Seafood in the kindergarden National seafood awareness program in Norwegian kindergardens. I cooperation with the Governor of Finnmark. Project goal is to make children eat more seafood. Teaching Kindergarden staff to make delicious children friendly seafood. App. 150 kindergarden employees has participated in the introductory courses. More than 50 kindergardens i Finnmark has participated. 2FISH project - Rimini Italy 23

24 2FISH project - Rimini Italy 24