5/5/2011. Event Title: Troop Camping II (this course includes a mandatory overnight experience)

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1 Event Title: Troop Camping II (this course includes a mandatory overnight experience) Time Frame: 1 pre-session (3 hours) & 1 overnight (24 hours) Objective: participants will be able to plan & execute a troop camping experience in accordance with Girl Scouts of USA (Safety Activity Checkpoints), American Camping Association (ACA) and the New York State Health Department (DOH) using an A-frame, platform tent, lean-to and/or a stand-alone under 72 hours of occupancy. Prerequisite: Troop Camping I (or legacy equivalent). Update: every 5 years (3 hour course) Exceptions: Camp Counselor s and/or (for at least 3 years) above who worked at a Girl Scout camp or ACA accredited camp within NYS w/in the last 2years, GSWNY council volunteers who have completed the second (or higher) course of a legacy council (Buffalo & Erie Co, GSGV, GSNC, GSSW) outdoor training course (Beyond the Lodge, Level II, Level II, Stand-Alone, Trailblazer II, III, IV or have passed a equivalency test through a legacy council). In order to qualify for an exception please contact Christine Adsit, Adult Development Manager.

2 10 MIN. Introductions Name tags, training roster MIN. Course Objectives Course Objectives Be able to plan and execute a troop camping experience in accordance w/gsusa, ACA, NYDOH in a using an A-frame, platform tent, lean-to and/or a stand-alone under 72 hours of occupancy. GS Mission Building Girls of Courage, Confidence and Character, who make the world a better place. 1. Outdoor Program Goals 2. GAP (Girl/ adult Partnership) GS Leadership Experience 3. Safety/Responsibilities (risk management) Emergency contact at home person emergency plans A plan must remain w/one person at home to include roster & itinerary & a copy of the plan must accompany your site application 4. First Aid, CPR requirements Requires 1 adults accompany the troop w/current First Aid & CPR. (Responding to Emergency or higher may be required if camping off council owned property). Important change: Department of Health now does recognize 2-year CPR certifications. First aid kits: A first aid kit must accompany the group (refer to First Aid Pre-made poster w/course objectives Poster w/gs Mission Poster of Outdoor Program Goals All of the following should be a review should have been discussed in Troop Camping I Safety responsibilities to be mentioned again at overnight session.

3 course or Volunteer Essentials for appropriate supplies) 5. Health cards Everyone attending must have a health card & the leader in charge must keep the health cards until the youngest participant reaches the age of Permission slips All children under 18 must have a permission slip accompany them to camp 1. Adult/troop responsibilities Following GSUSA, NYDOH, ACA to keep our camp permits, clean as you go, leave it better than before, off-council sites following GSUSA, NYDOH & ACA will insure you are in compliance to keep everyone safe, clean as you go, leave it better than before 2. Rules, expectations, behavior Develop a group contract for the weekend w/expectations/rules. Who can go? Non-scouts (children/adults attending any part of the trip you must purchase non-scout insurance) Scouts According to Safety Activity Checkpoint for Troop Camping, all levels are able to attend, Know your Scouts, Know yourself

4 Ratios (2 adults per every 5 Daisy Girl Scouts*, 12 Brownies, 16 Juniors, 20 GS 11-14yrs, 24 GS 15+yrs, plus an additional adult per 3 Daisies, 6 Brownies, 8 Juniors, 10 GS yrs., 12 GS 15+) *Check Volunteer Essentials, Safety Wise chapter. Troops are required to check Safety Activity Checkpoints for all required certification (ie: canoeing, rock climbing, other activities) 3. Smoking Policy There is absolutely no smoking in any council owned structure. Smoking must be conducted out of sight of any child. Clean as you go. Sources of light & heat Battery power, bring extra batteries Appropriate sleeping bags (no slumber bags) Water sources Camp council properties~water safe to drink, off council straining, boiling, purifying tablets (only if necessary, check Safety Activity Checkpoint) Bathing not necessary for stay less than 72 hours face washing, teeth brushing at sinks if available, if not, bring individual bowls. Hold Fire Drill Per Safety Activity Safety Activity Checkpoints, Troop Camping II handbook Examples of insurance forms Latrine, flashlights Purifying tablets Wash station examples

5 Checkpoint, should be within first few hours at camp. Highly recommended. 15 MIN. Meal Planning Packing for the overnight a. personal gear b. equipment to share (ie: stoves) How to plan a meal What are you cooking, ingredients, kitchen equipment, supplies~everything will be cooked outside (either a camp stove or a fire ring) Food storage/ cooking temps. Food storage All perishable foods must be refrigerated/kept in a cooler & maintain a temperature of at least below 40 Bear bag for non-perishable foods. Discuss types of bear bags and why they are needed. Note to participants to check with individual camping sites (non-council owned for specific requirements on bear bag/cans). All meat cooked must meet temperature guidelines prior to consumption (165 poultry & leftovers, 160 ground beef, 150 pork, 145 eggs & 140 beef) Plan a Meal Worksheet Quantity lists Meal ideas

6 30 MIN. 60 MIN. Meal Planning Meal Planning Brainstorm meal ideas, all meals to be cooked either w/a camping stove or on a fire ring Lunch, dinner, dessert Sun breakfast no cook, discuss cooked breakfast options and for other non-cooked meals. Generate ideas by facilitators for precooked meat meals. Note: no raw meat can be cooked on a fire ring, all meat must be pre-cooked at home or in a lodge prior to going out to units. Patrols plan a meal Divide group into equal patrols, Patrols exchange contact info/ choose leader, assistant leader, shopper Patrols to make(fill out) Menus, Kitchen Kaper charts and name tags Flip chart paper Markers Meal Planning Worksheet Paper/Pen Flip chart paper Markers Regular paper pens Make blank Kaper Charts ahead Kaper Chart Why have one: make an example if necessary; have examples to show Each patrol to plan a meal, include all supplies. Each patrol to purchase food & supplies & to bring necessary equipment w/in a budget. Distribution of shopping, supply & equipment responsibilities Distribution of money, remind shopper they MUST have receipts.

7 LENGTH OF (before lunch) minutes Session 90 minutes Tour Risk Management Snack Set-Up Camp 1. Give area tour of camp site/safety orientation (Hike to be taken later in AM) 2. Note emergency exit areas, 3. Discuss risk management (what are the risk, how to avoid/eliminate) 4. Emergency procedures (site area), find a designate meeting place 1. Pre-cautions animals/insects Don t touch any animal, keep food safe & secure, tick s-hike w/long pants, socks, long sleeves & sturdy shoes (info in confirmation brochure) 2. Weather watch (when to go home) Rain ok, everything else seek shelter 3. Cell phones/land lines Can your cell get service? Where is the closest landline? 1. Set up stand-alone tent (even if not using, have available to practice) Set up camp kitchen/ latrine Tent care (care of living space) Pitch a stand a lone tent, discuss wood gathering/sawing 2. Fire building (Review - should be skill from TC I) Leader Troop Camping II Leader s Resource Guide Safety Activity Checkpoint for Camping Highlighter/Pen/Pencil Snack supplies Kaper Chart examples &/or supplies to make one Stand-alone tent, clothes line for dunk bags (Use stations if larger group as an option to save time) Session 120 minutes Lunch Fire ring cooking Dishwashing (3 sink method) Sink #1: wash dishes in warm water at Sink #2: rinse dishes in warm water Sink #3: place dishes in dunk bag, immerse for at least one minute in a solution w/a ration of ½ oz or 2 capful Food supplies, cooking equipment,

8 LENGTH OF of bleach to one gallon of water at 75 Air dry all dishes (dunk bags) Session PM (after lunch) 90 minutes Safety Stoves (what type works best, where, why) STOVE TRAINING Chemical, hazardous, flammables materials Keep out of reach of all people under 18 Session PM (after lunch) 90 minutes Session 120 minutes Session PM (after dinner) Session PM (after dinner) 30 minutes Session evening Time varies Nature Minimum impact/outdoor manners Minimal Impact Activity added Training contents moved Take a Hike: Hike Activity: example of type of hike includes tour of camp beyond unit Simple Knot tying Simple Outdoor Games & Activities Dinner Stove/fire rings food supplies, cooking equipment Menu Ideas Activities, games, crafts, Homesickness Dessert Discuss menu options/food that works Each participant will share 1-2 activities, songs, crafts or games Discuss how to deal w/homesickness Discuss or Play a Night Activity Recipes, Participant will supply necessary materials to conduct their activity, game or craft Food supplies GS Program Camp fire program Theme, songs, activities (such as flashlight game)

9 LENGTH OF Breakfast Cold breakfast Food supplies, equipment supplies (after breakfast) How to register for on/off site 1. Application is on-line under Camping. Check the online calendar for your date, mail in registration form and total cost of camp rental. Troops will receive confirmation. 2. Non-Council sites, application is on-line under Camping. Follow directions & include all necessary information documentation. Have examples (site & nonsite) evaluations Training cards & renewal policy evaluations Participants to bring their training cards Leaving procedures Everything must be clean & neat when leaving, leave it better than you arrive. Follow leaving procedures specific to each camp **Goals & Objectives of the Outdoor Program To promote the physical, mental and spiritual well-being of every girl. To develop resourcefulness, initiative, self-reliance and recognition of the worth and dignity of the individual. To develop a sense of responsibility, qualities of leadership and awareness of the capacities of all people. To provide a sense of accomplishment. To stimulate each girls awareness of the scope of the natural world. To develop the individual s sense of responsibility to conserve the natural world.

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