Culinary Demonstrations
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1 9/27 9/29 09/30 10/06 10/07 10/13 10/14 10/20 10/21 10/27 10/28 11/03 11/04 11/11 Friday, September 27, 2013 Sold out! 1:00 PM Andrea Robinson M.S., Andrea Wine, Saint Helena, CA Salmon 3:00 PM Amber Pruett, Publix Aprons Cooking School, Lakeland, FL Chicken- contains pork Saturday, September 28, :00 PM Joseph Poon, National Watermelon Promotion Board, Philadelphia Chinatown, PA Poultry Sold out! 3:00 PM Carla Hall, ABC's The Chew, New York, NY Vegetarian Sunday, September 29, :00 PM Joseph Poon, National Watermelon Promotion Board, Philadelphia Chinatown, PA Poultry Monday, September 30, 2013 Sold out! 1:00 PM Chef Brian Lamparski, Rose and Crown Pub & Dining Room, Epcot, WDW Beef 3:00 PM Sean Miller, The Wave of American Flavors, Disney's Contemporary Resort, WDW Cobia 5:00 PM Matt Maslowski and Judi Arduini, Park Event Operations, Epcot Beef Tuesday, October 01, :00 PM Rich Norris, Publix Aprons Cooking School, Tampa, FL Pork 3:00 PM Kevin Dundon, Raglan Road, Downtown Disney Area, WDW Trout 5:00 PM John Howie, Seastar Restaurant and Raw Bar, Bellevue, WA Arctic Char Wednesday, October 02, :00 PM Kevin Dundon, Raglan Road, Downtown Disney Area, WDW Trout 3:00 PM Robert Laurie, Cinderella's Royal Table, Magic Kingdom Park, WDW Cod 5:00 PM Celina Tio, Julian, Kansas City, MO Vegetarian Thursday, October 03, :00 PM Bruno Vrignon, Monsieur Paul, France Pavilion, Epcot, WDW Snails 3:00 PM Bob Getchell, T Rex Café, Downtown Disney Area, WDW Pork Sold out! 5:00 PM Kevin Fonzo, K Restaurant, Orlando, FL Shrimp Friday, October 04, :00 PM Ruth Van Waerebeek, Concha y Toro, Santiago, Chile Scallops Sold out! 3:00 PM Noah French, Sugarmill, Denver, CO Pastry 5:00 PM Rock Harper, FatShorty's, Arlington, VA Mussels- contains Pork Saturday, October 05, :00 PM Kenneth Gilbert, Cook Like the Big Dogs LLC, Jacksonville, FL Seafood Sold out! 3:00 PM Jerome Brown "Chef Rome", Hot Grits LLC, Knightdale, NC Bison Sold out! 5:00 PM Alisa Malavenda, POSH salt, Cliffside Park, NJ Scallop Revised
2 Sunday, October 06, :00 PM Noah French, Sugarmill, Denver, CO Pastry 3:00 PM Tim Hockett, Nacional 27, Chicago, IL Beef 5:00 PM Alisa Malavenda, POSH salt, Cliffside Park, NJ Scallop Monday, October 07, :00 PM Jason Stefanko, Gardein, Richmond, Canada Vegan 3:00 PM Dr. Wendy Bazilian, RD & Pam Smith, RD and Author of The Energy Edge Pastry 5:00 PM Joe Bonanno and Damon Lauder, Park Event Operations, Epcot, WDW Duck Tuesday, October 08, :00 PM Patrick Walley, Publix Aprons Cooking School, Lakeland, FL Pork 3:00 PM Dr. Wendy Bazilian, RD & Disney Chef, Park Event Operations, Epcot, WDW Turkey 5:00 PM Michael Gonsalves, Golden Oak Club, Walt Disney World Resort, WDW Shellfish Wednesday, October 09, :00 PM Nicholas Crispino, Cinderella's Royal Table, Magic Kingdom Park, WDW Lamb 3:00 PM Dr. Wendy Bazilian, RD & Disney Chef, Park Event Operations, Epcot, WDW Turkey 5:00 PM Ken Vedrinski, Trattoria Lucca/ Coda del Pesce, Daniel Island, SC Seafood Thursday, October 10, :00 PM Terry Letson, fume Bistro and Bar, Napa, CA Seafood-Contains Pork 3:00 PM Daniel Joly, Mirabelle at Beaver Creek, Avon, CO Seafood 5:00 PM Anthony Lamas, Seviche, A Latin Restaurant, Louisville, KY Shrimp Friday, October 11, :00 PM Mark Boor, Fulton's Crab House, Downtown Disney Area, WDW Shellfish 3:00 PM Fritz Sonnenschmidt Hosted by Cutco Savory Tart-Contains Pork Sold out! 5:00 PM Dominique Macquet, Dominique's on Magazine, New Orleans, LA Stone Crab Saturday, October 12, 2013 Sold out! 1:00 PM Jamie Deen, The Lady & Sons, Savannah, GA Vegetarian/Pastry Sold out! 3:00 PM Jamie Deen, The Lady & Sons, Savannah, GA Vegetarian/Pastry Sold out! 5:00 PM Terri Wu, Farallon Restaurant, San Francisco, CA Pastry Sunday, October 13, :00 PM Fritz Sonnenschmidt Hosted by Cutco Savory Tart-Contains Pork 5:00 PM Pascal Oudin, Pascal's on Ponce, Coral Gables, FL Mussels Monday, October 14, 2013 Sold out! 1:00 PM Buddy Valastro, Carlo's Bakery, Hoboken, NJ Vegetarian Sold out! 3:00 PM Daniel Crenshaw, Old Port Royale & Shutters at Disney's Caribbean Beach Resort, WDW Scallops 5:00 PM Bob Waggoner, Watermark Restaurant, Nashville, TN Lamb Tuesday, October 15, :00 PM Jim Hendry, Publix Apron's Cooking School, Sarasota, FL Seafood 3:00 PM Tony Marotta, Disney s Port Orleans Resort - Riverside, WDW Duck 5:00 PM Derek Paradise, Tony's Town Square Restaurant, Magic Kingdom Park, WDW Pastry Revised
3 Wednesday, October 16, :00 PM Tony Marotta, Disney s Port Orleans Resort - Riverside, WDW Salmon 3:00 PM Jamar Gilkey, Tony's Town Square Restaurant, Magic Kingdom Park, WDW Beef 5:00 PM Jeff Henderson, Chef Jeff Catering, Las Vegas, NV Catfish Thursday, October 17, :00 PM Moises Flores, San Angel Inn, Mexico Pavilion at Epcot, WDW Poultry Sold out! 3:00 PM Adam Mali, Brasserie S&P Mandarin Hotel, San Francisco, CA Lobster Sold out! 5:00 PM Jamey Fader, Lola, Denver, CO Shrimp Friday, October 18, :00 PM Shigeru Kanda, Tokyo Dining at Epcot, WDW Shrimp Sold out! 3:00 PM Steve Richard, Wolfgang Puck Dining Room, Downtown Disney West Side, WDW Scallop Sold out! 5:00 PM Keegan Gerhard, D Bar Desserts, San Diego, CA Pastry Saturday, October 19, 2013 Sold out! 1:00 PM Dan Smith and Steve McDonagh, The Hearty Boys, Chicago, IL Beef 3:00 PM Dean Max, 3030 Ocean, Boca Raton, FL Octopus Sold out! 5:00 PM Gale Gand, TRU Chicago, IL Pastry Sunday, October 20, :00 PM TJ Sudiswa, Grand Floridian Café, Disney's Grand Floridian Resort & Spa, WDW Duck 3:00 PM Emily Ellyn, Emily Ellyn Productions, Orlando, FL Pastry 5:00 PM Alex Seidel, Fruition Restaurant/Fruition Farms, Denver, CO Cheese- contains Pork Monday, October 21, 2013 Sold out! 1:00 PM Rochelle Daniel, L'Auberge de Sedona, Sedona, AZ Scallops Sold out! 3:00 PM Matt Carter, House Brasserie, Scottsdale, AZ Pork Sold out! 5:00 PM Erin McKenna, BabyCakes NYC, New York, NY Pastry Tuesday, October 22, :00 PM Tim Donnelly, Publix Apron's Cooking School, Lakeland, FL Shellfish 3:00 PM Tony Marotta, Disney s Port Orleans Resort - Riverside, WDW Pork 5:00 PM Edgardo Ruiz, The Land Restaurant, Epcot, WDW Shrimp Wednesday, October 23, 2013 Sold out! 1:00 PM John Hui, Pebble Beach Resorts, Pebble Beach, CA Pastry 3:00 PM Kevin Johnson, The Grocery, Charleston, SC Shellfish 5:00 PM John Di Giovanni, Delaware North Companies - Columbus Sportservice Beef (Nationwide Arena), Columbus, OH Thursday, October 24, :00 PM Tony Mantuano, Portobello, Downtown Disney Area, WDW Poultry 3:00 PM Matthew Gennuso, Chez Pascal, Providence, RI Venison Sold out! 5:00 PM Lee Lucier, Robert Irvine's nosh, Bluffton, SC Pork Revised
4 Friday, October 25, :00 PM Joe Rodriguez, Brekstad, Norway Salmon 3:00 PM Dana Herbert, Desserts by Dana, New Castle, DE Pastry 5:00 PM Samad Benzari and Rachid Rahali, Morocco Pavilion, Epcot, WDW Beef Saturday, October 26, :00 PM Pam Smith, RD, Author of The Energy Edge Savory Sold out! 3:00 PM Eric Lanlard, Cake Boy, London, UK Pastry 5:00 PM Allen Susser, Chef Allen's, Hollywood, FL Duck Sunday, October 27, :00 PM Benjamin Brown, The Lodge at Pebble Beach, Pebble Beach CA Vegan 5:00 PM Jonathon Sawyer, Greenhouse Tavern/ Noodlecat, Cleveland, OH Seafood Monday, October 28, :00 PM Chris Jablonski, Biergarten Restaurant, Epcot, WDW Vegetarian Sold out! 5:00 PM Christina Frommling, Magic Kingdom Bakery, Magic Kingdom Park, WDW Pastry Tuesday, October 29, 2013 Sold out! 3:00 PM Kouzzina Chefs with Cat Cora, Kouzzina by Cat Cora, Disney's BoardWalk Inn Lamb 5:00 PM Tony Charbonnet, Publix Apron's Cooking School, Jacksonville, FL Scallop Wednesday, October 30, 2013 Sold out! 3:00 PM Kouzzina Chefs with Cat Cora, Kouzzina by Cat Cora, Disney's BoardWalk Inn Lamb 5:00 PM Matthew Christopher, Olivia's Café, Disney's Old Key West Resort, WDW Shrimp Thursday, October 31, :00 PM Christine Weissman and Christopher Maggetti, Disneyland Resort, Anaheim, CA Vegetarian 3:00 PM Renzo Barcatta and Vincenzo Vaccaro, Tutto Italia, Italy Pavilion, Epcot, WDW Pastry 5:00 PM Rafael Vasquez, Mares Restaurant, Puerto Plata, Dominican Republic Shrimp-Contains Pork Friday, November 01, 2013 Sold out! 1:00 PM Brian O'Hea and Shanna Horner O'Hea, Academe at the Kennebunk Inn, Lobster Kennebunk, ME 3:00 PM Jennifer Hill Booker, Your Resident Gourmet, Lilburn, GA Poultry 5:00 PM Paula DaSilva 1500, Miami Beach, FL Mackerel Saturday, November 02, :00 PM Jorge Sotelo, Disney's Grand Californian Resort & Spa, Disneyland Resort, Anaheim, CA Pastry 3:00 PM Piero Premoli, Pricci, Atlanta, GA Tuna Sold out! 5:00 PM Erika Davis, Graycliff Chocolatier, Nassau, Bahamas Pastry Sunday, November 03, :00 PM Jean-Marc Viallet, Disneyland Bakery, Disneyland Resort, Anaheim, CA Pastry 3:00 PM TJ Sudiswa, Grand Floridian Café, Disney's Grand Floridian Resort & Spa, WDW Savory 5:00 PM Ronald Viloria, Aulani, a Disney Resort & Spa, HI Pastry Revised
5 Monday, November 04, :00 PM Shane Cash, Rats Restaurant, Hamilton, NJ Vegetarian 3:00 PM Albert Riviello, Sci-Fi Dine-In Theatre Restaurant, Disney s Hollywood Studios, WDW Shrimp 5:00 PM TJ Sudiswa, Grand Floridian Café, Disney's Grand Floridian Resort & Spa, WDW Mahi Mahi Tuesday, November 05, :00 PM Scot Hill, Publix Apron's Cooking School, Lakeland, FL Quail -Contains Pork 5:00 PM Ioannis Yianni Markogiannakis, Coral Reef Restaurant, Epcot, WDW Seafood Wednesday, November 06, :00 PM Stephen Gower, Disney's Grand Floridian Resort & Spa Main Kitchen, WDW Vegan 5:00 PM Glenn O'Brien, Boma - Flavors of Africa, Disney's Animal Kingdom Lodge, WDW Lamb Thursday, November 07, :00 PM Thomas Massey, Sunshine Seasons, Epcot, WDW Mahi Mahi 5:00 PM Mike Dillard, Disney's BoardWalk Inn, WDW Rabbit Friday, November 08, :00 PM Ingrid Hoffmann Presented by Coca-Cola Shrimp 3:00 PM John Hardman, Tony's Town Square Restaurant, Magic Kingdom Park, WDW Chicken 5:00 PM Phillip Ponticelli, Cítricos, Grand Floridian Resort & Spa, WDW Shrimp Saturday, November 09, 2013 Sold out! 1:00 PM Ben Sargent, Author, The Catch: Sea-to-Table, Stories and Secrets, New York, NY Lobster 3:00 PM TJ Sudiswa, Grand Floridian Café, Disney's Grand Floridian Resort & Spa, WDW Turkey 5:00 PM Pam Smith, RD, Author of The Energy Edge Savory Sunday, November 10, :00 PM Michael Klinger, Pioneer Hall, Disney's Fort Wilderness Resort & Campground, WDW Oysters-Contains Pork 3:00 PM Javier Pareja, Grand Floridian Resort and Spa Convention Center, WDW Vegetarian 5:00 PM Michael Gonsalves, Golden Oak Club, Walt Disney World Resort, WDW Sausage-Contains Pork Monday, November 11, 2013 Sold out! 1:00 PM Geraldine Randlesome, Creative Cutters, Ontario, Canada Pastry 3:00 PM Dave Barrette, The Wave of American Flavors, Disney's Contemporary Resort, WDW Crab & Shrimp 5:00 PM Michael Gonsalves, Golden Oak Club, Walt Disney World Resort, WDW Sausage-Contains Pork Revised
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