FESTIVE PRIME PLATTERS

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DELECTABLE REAL FOOD HANDCRAFTED RECOGNIZABLE YUMMY CREATIVE DELICIOUS FESTIVE PRIME PLATTERS a new, easy, Festive catering alternative

TO PLACE AN ORDER: CALL 214.363.5149 FOR SNIDER FOOD SHOP OR 972.907.9507 FOR RICHARDSON FOOD SHOP Place orders between the hours of 9:30AM 5PM Monday Friday Place and confirm orders at least 48 hours before the day of your event Orders cancelled less than 48 hours will result in 100% charge, including event canceled due to weather. PRIME PRESENTATION Our Prime Platter selections are artfully arranged on quality, white disposable trays and designed to be served buffet style at room temperature. Your order will include a menu card. PICK-UP Platters are available for pick up Monday Friday from 10AM 6PM and Saturday 10AM 3PM. Sunday pick up is 11AM 2PM at our commissary kitchen only: 1300 E Arapaho Rd. Ste 105, Richardson Phone: 972.415.4455 DELIVERY Minimum food delivery order Monday Saturday $ 300 Delivery times: 8AM 6PM No delivery on Sunday Delivery Charge: o up to 15 miles from commissary kitchen = $38 o over 15 miles from commissary kitchen = $50 - $75 o Saturday Delivery in December = $ 75 minimum All deliveries will have a half-hour delivery window Please factor the time it takes to access your location (i.e. security, parking, check-in, traffic etc) We recommend scheduling your delivery 45 minutes before you plan to serve MUST READS Prices do not include wait staff, rental equipment, delivery or applicable sales tax NO SUBSTITUTIONS, please. Food Safety: discard any leftovers which remain at room temperature for more than two hours. Many of our products contain or may come in contact with common allergens, including wheat, peanuts, soy, tree nuts, milk, eggs, fish, and shellfish. Prices and pick up/delivery times subject to change. Holiday hours may vary. THE FESTIVE KITCHEN PRIME PLATTERS 1

Foccacia Crunchies, Olive Oil Painted Lavasch, Dips: Artichoke Parmesan, Kiss Kiss, Spinach Vegetable small (12 18 guests) $ 85 large (24 36 guests) $170 Sundried Tomato Pesto Torte, Red Pepper Jelly Cheesecake, Gouda, Water Crackers, Everything Crackers small (12 18 guests) $ 88 large (24 36 guests) $ 176 Brie w/caramelized Almonds, Cranberry Crusted Goat Cheese, Burrata, Water Crackers, Olive Oil Painted Lavasch, Foccacia Crunchies small (12 18 guests) $102 large (24 36 guests) $ 204 New York Strip w/jerk Aioli and Smith Ham & Cheese w/dijon Aioli small (12 18 guests) $ 90 large (24 36 guests) $180 Grilled Chicken w/pesto Aioli and Smithfield Ham & Cheese w/dijon Aioli small (12 18 guests) $ 86 large (24 36 guests) $173 THE FESTIVE KITCHEN PRIME PLATTERS 2

Oven Roasted Turkey on handcrafted Foccacia w/bacon Aioli and Smithfield Ham & Cheese Sliders w/dijon Aioli small (12 18 guests) $ 70 large (24 36 guests) $140 Sliced Beef Tender, Horseradish Crème on the side, Grilled Honey/Mustard Glazed Onions, Bleu Cheese Sauce, Foccacia Rolls small (12 18 guests) $ 123 large (24 36 guests) $ 246 Salmon w/lemon Dill Cream Cheese Spirals small (12 18 guests) $ 39 large (24 36 guests) $ 78 Pig Candy, Milano Volpi Salami, Grilled & Marinated Artichokes, Grilled Asparagus, Cranberry Cashew Crusted Goat Cheese Log, Olive Oil Painted Lavasch, Foccacia Crunchies small (12 18 guests) $ 155 large (24 36 guests) $ 325 THE FESTIVE KITCHEN PRIME PLATTERS 3

Bite-size handcrafted Cheddar Biscuits with Smithfield Ham small (12 18 guests) $ 44 large (24 36 guests) $ 80 small (12 18 guests) $ 36 large (24 36 guests) $ 72 Three Flavors of Cookies: Chocolate Chip, Red Velvet, ooey Chewy small (12 18 guests) $ 52 large (24 36 guests) $104 Chocolate Chip Cookies, Red Velvet Cookies, Fudgy Brownie small (12 18 guests) $ 58 large (24 36 guests) $116 Chocolate Chip w/ganache Cream Cheese Icing, Snickerdoodle w/almond Cream Cheese Icing, Red Velvet w/cream Cheese Icing small (12 18 guests) $ 85 large (24 36 guests) $168 THE FESTIVE KITCHEN PRIME PLATTERS 4

Lemon Bars, Raspberry Crumble Bars, Outrageous Brownies small (12 18 guests) $ 58 large (24 36 guests) $116 Bite-size New York Cheesecake, Coconut Orange Bars, Pecan Pie Bar small (12 18 guests) $ 58 large (24 36 guests) $ 116 TO PLACE AN ORDER: CALL 214.363.5149 FOR SNIDER FOOD SHOP CALL 972.907.9507 FOR RICHARDSON FOOD SHOP Place orders between the hours of 9:30AM 5PM Monday Friday Place and confirm orders at least 48 hours before the day of your event Orders cancelled less than 48 hours will result in 100% charge, including event canceled due to weather. THE FESTIVE KITCHEN PRIME PLATTERS 5