UNIVERSITY OF MADRAS WEB SITE TENDER NOTICE

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WEB SITE TENDER NOTICE Sealed tenders are invited from the reputed Caterers to run the rent free subsidy Food Court in the ground floor of Student Amenity Centre Building, Chepauk Campus, University of Madras. Interested Caterers may submit their price of food items as per the enclosed format and as per the enclosed terms and conditions before 3.00p.m. on 03-02-2015. The received sealed covers will be opened by 4.00 p.m. on the same day. Registrar

Running of rent free subsidy food court at Ground floor of Student Amenity Centre Building, Chepauk Campus. Price List (Depending upon the number of items, the lines (format) may be increased) S.No. Name of the food items Quantity Subsidized Price 1/4

Running of Rent free Subsidiary food court at Ground floor, at Student Amenity Centre Building, Chepauk Campus. Terms & Conditions: 1. The sealed tenders will be received by the undersigned at his office up to 3.00p.m. on 03-02-2015 for running the Rent free Subsidy food court at Ground floor of Student Amenity Centre Building, Chepauk Campus. The tenders will be opened on 4.00 p.m on the same day in the same Office, with the presence of Tenderer or their Representative. 2. The tender should be addressed to The Registrar, University of Madras and superscripted with Tender for Running of Rent free Subsidy food court at Ground floor of Student Amenity Centre Building, Chepauk Campus. 3. The tender form duly filled with the name of the food items, quantity and the subsidized prices along with the duly signed terms and conditions (Page 1 to 4) must be accompanied by an EMD for Rs.50,000/- by way of Demand Draft in favour of the Registrar, University of Madras, Chennai 600 005. The same will be refunded to the unsuccessful Tenderers after a decision is taken in the matter. In the case of successful tender, the EMD amount will be refunded only after the expiry of the contract period without any interest. 4. Any tender not accompanied by EMD of Rs.50,000/- will be rejected. 5. The contract period is for ONE YEAR. 6. The successful Tenderer need not pay any rent to the University. 7. If any damage is caused by the Contractor to the University Building or any other damage noticed, the expenditure incurred to make good, the damage charges will be deducted from the EMD amount. 8. The successful bidder has to pay electricity charges fixed by the University from time-to-time as per the actual consumption before the 10 th of every month. Payment of electricity charges thereafter will attract a penalty of Rs.1000/- per month. A warning will be issued in second month and thereafter, the tender will be cancelled with forfeiting of EMD.

2/4 9. The approximate plinth area for the Canteen is 400Sq.m. The Tenderer should not occupy more area than the specified area. If he needs additional space/facility he has to obtain prior permission from the Registrar, University of Madras. 10. The Successful Tenderer must enc lose his experience certificate in this field for reference. Experience in the catering line is the criteria for deciding / awarding the tender. 11. The Successful Tenderer should not use the premises for residential purpose either for self or for his servants after the closing of the business hours. However, he is permitted to have his own watchman during night hours. 12. The Successful Tenderer shall arrange to keep open the canteen between 9.00 a.m. and 6.00 p.m. 13. The Land and Building thereon shall not be used for political meetings. 14. All the necessary licenses shall be obtained by the Successful Tenderer from the respective authorities, if required. 15. The Successful Tenderer shall arrange to have his own personnel for running the Canteen subject to rules and regulations of the City Municipal Corporation Act, Public Health Act, Tamil Nadu Catering establishment Act and Child Labour Act, etc. 16. The Successful Tenderer shall use the Gas Cylinders / fittings etc. at the canteen at their own risk with utmost care and diligence. He shall be liable for damage, of any to the University properties arising out of negligence. 17. The vacant space of the Canteen area along with the necessary Ceiling Fans, Lights, Exhaust Fans, plug points and Wash Basins will be handed over to the successful Tenderer. In turn they have to hand over the Building in good condition along with the above Electrical and Sanitary Fittings in good condition on completion of the Agreement period. 18. The necessary Dining Table, Chairs, cooking Utensils, Plates, Kitchen Equipments, Gas etc.. have to be arranged by the successful Tenderer themselves. 3/4

19. The approved list of food items and their rent free subsidized prices should be displayed in a fixed Board prominently. 20. The Successful Tenderer can sell only the items mentioned in the list of items of the schedule. He is not permitted to sell any other items. 21. If the Successful Tenderer wishes to sell any extra special items (not mentioned in the list) he can do so only after obtaining prior permission there for. Consequently, the approval of quantity and rates for such items, will be finalized by the University. 22. The sale of any kind of cigarettes, panmasala and any other materials made up of tobacco etc.. are strictly prohibited. 23. The polythene materials such as carry bags, plates etc can be permitted only on the quality and the thickness of such material prescribed by the Tamil Nadu Pollution Control Board. 24. Drinking water should be arranged by the successful Tenderer. 25. If at any time a deviation is found in the quantity and quality of items reported, the contract will be cancelled and the EMD will be forfeited. 26. The Canteen as well as the surrounding area should be kept and maintained clean and neat. Any unhygienic condition will be viewed very seriously. 27. The Registrar, University of Madras, reserves the right to reject all or any of the offers without assigning any reason for doing so. 28. The Registrar, University of Madras reserves the right of cancelling the license at any time without assigning any reason for doing so. 4/4