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Getting Started Guide Assembly Instructions User Guide Table Top Maintenance Warranty Information (800) 445-4559 www.designingfire.com Fax: 651-305-6347 @designingfire.com #253915-2528907 Installers: Please leave the instruction manual with the consumer for future reference. 201 Designing Fire, Inc. All rights reserved.

This appliance can produce carbon monoxide which has no odor. Using it in an enclosed space can kill you. Never use this appliance in an enclosed space such as a camper, tent, car or home. FOR OUTDOOR USE ONLY. 3

PROPANE Installation 11.0 inches water column to 13.0 inches PROPANE Operation surfaces. Proper Maintenance NATURAL GAS Installation 7 inches 10.5 inches the pipe is too small or the run is too long. provides for convenient maintenance and repair. 4

uniquely designed fire for an exceptional outdoor experience DISCOVER THE ORIGINAL DESIGNED FIRE Designing Fire, Inc. Pierre, SD 57501 5

ASSEMBLY INSTRUCTIONS ALL TABLE TOPS 1. Remove the base and top from packaging 2. Place the four plastic plugs into the four corners at the top of the base. 3. With the help of another person, set the table top on the base so it rests on the four plugs. The propane tank must be filled before continuing assembly. Propane tank must be properly purged and filled prior to use. See propane instructions TABLE ASSEMBLY 1. Place the propane tank diagonally into the frame, set the front bracket into the front pin of the frame. Rotate the propane tank 45º and slide the back bracket of the propane tank into the frame sleeve. 2. Make sure your propane tank is lined up with the control valve. 3. Take the regulator and hook it up to the propane tank, making sure the hose forms a U- shape and the connection is fastened tightly. A click or pop noise should be heard to indicate that the QCC valve is fully seated to the OPD valve on the propane tank. * If needed use a pair of pliers to ensure the proper seal is achieved. 4. Take out your burner and notice the venturi tube underneath the burner. Place the burner into the opening of the table and line up the venturi tube with the control valve. Make sure the tube is lined up with the control valve flow. Flex tube can be moved for minor adjustments. 6

5. Reach your hand through the opening under the control valve and pull the venturi tube over the end cap of the control valve. The tube fits loosely on the end cap for safety and oxygen flow. Simply sliding the venturi tube either direction on the orifice will adjust air/fuel mixture. No need to use the set screw to adjust vents. < > 6. Open the bags of glass. For design burners, pour the glass into the center for Section A until that is full. Continue to pour glass in Sections B & C until design pattern is complete. 7. To ignite your Oriflamme Fire Table reach underneath and turn the propane tank valve ON. Push the control knob in and turn it to the left to the ON position. You will hear a light click on the high position. After turning the knob a quarter turn at the 9 o clock position propane will begin flowing into the burner. 8. Take your igniter and light it on top of glass. NEVER light your table from underneath. Congratulations! Your Oriflamme Fire Table is now assembled and ready for use. Replacement parts including: Propane Tank, Control Valve, Regulator and Burner are available at your local Oriflamme Fire Table dealer, or contact the manufacturer directly at www.designingfire.com. 7

ADDITIONAL INSTRUCTIONS To access your propane tank table you must remove the burner by using the burner puller and place burner onto the provided burner stand. Instructions provided. 1. First slide your Venturi tube off the end cap. Find the first burner clip which is located above the control valve. 2. Once you have fastened all three burner clips lift the burner off the table top. 3. Place the ice bucket into the Oriflamme Fire Table, pour your ice into the ice bucket to keep your beverages cool. 4. When your Oriflamme Fire Table is not in use, cover the burner and glass with the included protective lid to keep out debris, children, and pets. 8

NATURAL GAS INSTALATION CAUTION: NATURAL GAS INSTALATIONS, OTHER MODIFICATIONS AND REPAIRS MUST BE DONE BY A QUALIFIED PROFESSIONAL INSTALLER. Inline to the Fire table needs to be an easily accessible ball valve that will need to be used for the operation of the fire table. Due to the excessive amount of volume and pressure the natural gas system requires, it is hard on the control valve to leave a constant amount of line pressure on the valve. Depending on the distance that the natural gas line will to be ran it may need to be either a ½ or ¾ hard line it will need to have a ball valve in line that will be easily accessible to be used before and after operation of the unit FAILURE TO DUE SO WILL RESULT IN FAILURE OF THE CONTROL VALVE FROM PROLONG EXCESSIVE PRESSURE. Failure of the control valve will result in a gas leak from the unit, and can cause serious injury or death. From the Ball to the control valve on the side panel of the unit a flex line will need to be used to allow the base to have some movement in case it is bumped into. The flex line will need to be rated for natural gas. Now included is an 18 flex hose that is already attached to the convertor that has a 3/8 fitting (ball valve not included). See pictures below for recommended install method. 9

USER GUIDE PROBLEM POSSIBLE CAUSE Excessive Propane Smell Bleed valve. or obstructed with possible spide nest, dirt and or debris. Occassional propane odors are to be expected when utilizing any propane burning appliance. obstructed with possible spide nest, dirt and or debris or short period of time. Flame setting too low CHECKING FOR POSSIBLE LEAKS table top from and 10

You can also see a video at www.designingfire.com SOLUTION NOTES that all air is removed from the device which is activated when it to the right. The far left position on the control valve lowest burn. The vents are on the end of the not wide open. Brand new component may need additional tools to tighten. WARNING If propane is leaking from the fire table, turn off propane tank valve. Use caution as liquid propane can cause frost burn on bare skin. Liquid propane leaks are caused by overfilled propane tanks. Remove tank and return to propane dealer for proper re-filling. See propane instruction sheet on hoe to solve 11

TABLE TOP MAINTENANCE GRANITE TABLE MAINTENANCE Granite is a dense, coarse-grained stone and one of the hardest materials on earth. Its luster, hardness, colors and variations are all indications of the stone s mineral composition and origin. Most have pits and fissures that are inherent to the stone and are part of its rich natural texture and beauty. GENERAL FACTS ABOUT GRANITE: The granite table top is hard and durable and is resistant to scratching when properly sealed and maintained. The granite table top is heat resistant and can withstand temperatures upwards of 1800 degrees Fahrenheit. To prevent staining and scratches, use a granite sealer as per the MFG recommendations. Be sure to wipe up spills immediately. The pits and fissures are random pronounced markings common to some stones and cannot be removed during fabrication. MAINTAINING THE GRANITE: UPON RECEIVING YOUR NEW GRANITE TABLE YOU WILL WANT TO SEAL IT WITH A GRANITE SEALER FOUND AT YOUR LOCAL HARDWARE STORE. IT IS RECOMMENDED THAT IT BE SEALED AT THE BEGGINGING AND END OF THE SEASON THEREAFTER. Use a mild soap and water or a professional natural stone cleaner for daily use. Do not use abrasive cleaners. To ensure the beauty of your granite table top, it should be sealed twice a year. TUSCAN STONE & SAVANNA MAINTENANCE MAINTAINING THE TUSCAN STONE: MAINTAINING THE GRANITE: UPON RECEIVING YOUR NEW TABLE YOU WILL WANT TO SEAL IT WITH A STONE SEALER FOUND AT YOUR LOCAL HARDWARE STORE. IT IS RECOMMENDED THAT IT BE SEALED AT THE BEGINNING AND END OF THE SEASON THEREAFTER. 12

MARBLE STONE VENETIAN GENERAL FACTS ABOUT MARBLE STONE: MAINTAINING THE MARBLE STONE: MAINTAINING THE GRANITE: UPON RECEIVING YOUR NEW TABLE YOU WILL WANT TO SEAL IT WITH A STONE SEALER FOUND AT YOUR LOCAL HARDWARE STORE. IT IS RECOMMENDED THAT IT BE SEALED AT THE BEGINNING AND END OF THE SEASON THEREAFTER. MOSAIC STONE SANTA FE GENERAL FACTS ABOUT NATURAL SLATE: MAINTAINING THE NATURAL SLATE: MAINTAINING THE GRANITE: UPON RECEIVING YOUR NEW TABLE YOU WILL WANT TO SEAL IT WITH A STONE SEALER FOUND AT YOUR LOCAL HARDWARE STORE. IT IS RECOMMENDED THAT IT BE SEALED AT THE BEGINNING AND END OF THE SEASON THEREAFTER. 13

MOSAIC STONE SAHARA GENERAL FACTS ABOUT TRAVERTINE: MAINTAINING THE TRAVERTINE: MAINTAINING THE GRANITE: UPON RECEIVING YOUR NEW TABLE YOU WILL WANT TO SEAL IT WITH A STONE SEALER FOUND AT YOUR LOCAL HARDWARE STORE. IT IS RECOMMENDED THAT IT BE SEALED AT THE BEGINNING AND END OF THE SEASON THEREAFTER. HAMMERED COPPER GENERAL FACTS ABOUT HAMMERED COPPER: MAINTAINING THE HAMMERED COPPER: Acid food and contaminates will cause the table to become brighter but will correct itself throughout time in the elements. 14

WARRANTY TABLE TOP natural weathering, misuse, alterations or repairs. COMPONENTS FRAME maintenance. FINISH 1) Cover when not in use 2) Wipe down with a mild solution regularly. 3) If you can, store out of the elements when not in use which are NOT COVERED UNDER WARRANTY listed in the care instructions MAINTENANCE INSTRUCTIONS TABLE RETURN GUIDELINES the original purchase order. 15

For more product information, visit our website: www.designingfire.com 2013 Designing Fire, Inc. All rights reserved.