Responsible Tourism in Destinations RTD9. 11 th March 2015 #RTD9

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Responsible Tourism in Destinations RTD9 11 th March 2015 #RTD9

Global Standards for TourismSustainability from Inishbofin to the demands of International trade and customers Mary Mulvey Rep Ireland GSTC CEO Ecotourism Ireland

-Inishbofin a different type of Tourism embracing Green Practise Procurement and Customers Planning for the future it is hoped to document some of the existing plans and future plans led by the people of Inishbofin and this will help future Eu Funding Opportunities. For Tourism Businesses, an opportunity to get training, mentoring, advise for Certification, and a practical way to learn about sustainability, Lots guest speakers will come to the island for training.to share experiences of ecotourism and how to attract these visitors.the vision of the tourism businesses make the island the first to embrace sustainability for all the destination. Research Tour Operators, Media and guests who also wish to embrace an Eco conscious holiday. There are many new nature based experiences that could be developed for visitors to the island, Farmers could also adopt the Origin Green Label to food from the island Inishbofin has unique natural resources and the visitors could contribute to the conservation of many For community We hope to work on many projects from Leave no Trace Awareness, provide Eco library loan of books to all residents on the island, look at reuse of waste items and host a workshop and other ways the community can become involved in educating the visitors who come to the island.

Global Standards if we want attract Global Tourists

One standard. One vision we can all embrace.

A truly global initiative.

Introducing the Global Sustainable Tourism Criteria A set of common guidelines created with the input of experts, groups and companies from around the planet, defining sustainable tourism in a way that is actionable, measurable and credible. Setting a minimum standard of sustainability for tourism businesses across the globe. Bruno Maia/Naturezafotos.org

GSTC Criteria: Global input. Global standard. Establishment of GSTC Criteria: Outreach to 80,000 constituencies 2,000 experts 18-month process 5 rounds 4,500 existing criteria analyzed 91% approval for any criterion ISEAL compliant

37 criteria, 4 pillars. Sustainability Social & Management Economic Cultural Environmental Bruno Maia/Naturezafotos.org Bruno Maia/Naturezafotos.org

Destination Criteria

Austrian Eco label Ireland in first 12 labels in world approved criteria Jan 2012

Feb 2015 Americans seek new travel experiences! Furthermore, new patterns of American leisure travel are continuing to emerge, according to Suzanne Cook, president of Suzanne Cook Consulting and former head of research at the US Travel Association. Consumers are more interested in individual and local experiences, authenticity, well-being, community and engagement as part of their travel, she said As a result, demand is rising for specialist and niche travel and tourism, such as wellness, sustainable trips and adventure/sports

What would success look like for Wild Atlantic Way? Fáilte Ireland has adopted the internationally accepted VICE model for sustainable tourism development which considers the four key and interdependent elements of Visitor experience, Industry, Community and Environment. In order for the sustainable development of the Wild Atlantic Way the following overarching outcomes must be achieved: 1. There are high levels of Visitor awareness, advocacy and visits to the Wild Atlantic Way 2. The Wild Atlantic Way is successfully incorporated within the plans and strategies of tourism businesses along the Wild Atlantic Way 3. The Communities of the Wild Atlantic Way act as custodians and advocates and are active participants in its management and delivery 4. The natural environment is recognised, leveraged and enhanced as the cornerstone of the Wild Atlantic Way

Conclusion We need to have a united sector to lobby, educate share and support. If we want to leave real benefits in Community - use standards that are designed to contribute to conservation, local economy, food and heritage. All Standards should aspire GSTC recognition and talk to a global audience. Destination awards are not enough to develop community benefits most applicants use there certifications to enhance applications. Recognition of our quality is emerging in product and marketing in both Fáilte Ireland & Tourism Ireland demonstration of commitment in 2014. Certification is a process and quality mark of Global Recognition and distributed to Global Booking engines. We have seen great new Ecotourism start ups in past few years