INVITATION INTERNATIONAL JUDO TOURNAMENTS 5th ILIOUPOLIS CUP Athens - Greece May 20-21,2017

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INVITATION INTERNATIONAL JUDO TOURNAMENTS 5th ILIOUPOLIS CUP Athens - Greece May 20-21,2017 Organizer: GS.Ilioupolis Judo Club & Hellenic Judo Federation Τ: +30 694848.11.29 & +30 693649.42.01 F: +30 21097.05.782 W: https://gsilioupolisjudoclub.wordpress.com/. http://on.fb.me/1loijqr E: g.s.ilioupolisjudo@gmail.com Competition dates: May 20 21, 2017 Competition Venue: A Sports Hall, Ilioupolis - Ethnarchou Makariou 4 & Iros Konstantopoulou, Ilioupoli, Athens, Greece ACCOMMODATION & TRANSPORTATION SERVICE LONDON HOTEL 65 for each person / day / full board (depending availability) 38 Poseidonos Ave. 80 for each person / day / full board (single room) Glyfada, Athens Teams consisting of 6 and more athletes are entitled to a 10 discount per person / per day. Transportation from the airport to the hotel and the competition venue is included. Teams that reserve rooms in the official hotel, lunch on May 20 & 21 will be offered at the Sports hall.. For delegations that reservee rooms in the official hotel before May 19 or after May 22, will be served HB at the hotel and transportation service is not included. Payment for Hotel booking will be in cash on arrival during the accreditation, or via bank deposit.

REFEREES All invited National Delegations are kindly requested to bring a National or IJF / Continental Referee License The Organizing Committee will cover 50% of the accommodation for the invitational period. ENTRIES First entry: List of participants for accommodation should be sent to the Organizing Committee by latest 14 April 2017 Final entry: List of participants and travel schedule must be sent to the Organizing Committee by latest 30 April 2017 ENTRY FEE PER ATHLETE: 20 VISA For participants who need VISA in order to travel to Greece, please send visa request form by latest April 14, 2017. Emergency Contact (i.e. change of flight schedule during the last week) Ms Kakia Lymperi T: +30 6948481129 E: kakialymperi@gmail.com - g.s.ilioupolisjudo@gmail.com LIABILITY Neither the organizer of the tournament nor the Hellenic Judo Federation (or any of its officials or members) will be held liable or responsible for any personal injury, or for any loss or damage of property in connection with the trip and participation in this tournament. DAILY CRUISE,SARONIC ISLANDS Great choice : Sunday 21 or Monday 22 May, 2017 Boarding time Visit 3 islands: Hydra Poros- Aegina Departure :08:00 Included: Boat tickets, transportation, lunch on board ( buffet), Arrival : 19:30 entertainment on board. Εntry forms by latest 30 April, 2017. Following details at the end of the competition program. Adults Kids U12 SCHEDULE Friday May 19, 2017 55 40 Arrival / Accreditation, financials & hotel check-in Saturday May 20, 2017 Sunday May 21, 2017 Monday May 22,2017 Competitions Competitions / Daily cruise Departure / Daily cruise

PROGRAM Saturday, May 20, 2017 Born: 2006-2005 U12 Boys: : -26, -29, -32, -35, -38, -42, -46, -50, -55, -60, +60 kg Girls: -24, -27, -30,- 33, -36, -39, -42, -45, -48, -52, -57, +57 kg Non official weigh-in : 08:00 Official weigh int: 08:30-09:15 Preliminaries: 10:00 Born : 2004-2003 U14 Boys : -34, -38, -42, -46, -50, -55, -60, -66, - 73, +73 kg Girls : -32, -36, -40, -44, -48, -52, -57, -63, - 69, +69 kg Official weight-in: 11:00-11:30 Preliminaries:12:30 3 min 2 min 1. Prohibit technics :Drop seoi nage (U12) shime wasa- kansetsu wasa ( U12-U14) 2..Prerequisite for all athletes: Signed certification of good health by the club and valid passports for the weigh-in 3..All the categories tolerant 1kg. Athletes who are overweight are moved to the next category. 4. All competitors will use white Judogi. 5.. Competitors must provide their own white & red belt. Cadets :-2002-2001-2000 Boys:: -50, -55, -60, -66, -73, -81, -90, +90 kg Girls:: -40, -44, -48, -52, -57, -63, -70, +70 kg Seniors- Women above 1999 Boys: -60, -66, -73, -81, -90, -100, +100 kg Girls: -48, -52, -57, -63, -70, -78, +78 kg Official weight in:13:30-14:00 Preliminaries: 15:00 Official weight in: 15:30-16:00 Preliminaries : 17:00 4 min 4 min 1.Competitions will be held by EJU IJF rules 2.Prerequisite for all athletes: Signed certification of good health by the club and valid passports for the weigh-in 3..All the categories tolerant 1kg. Athletes who are overweight are moved to the next category. 4. All competitors will use only white Judogi. 5.. Competitors must provide their own white & red belt Possibility for official weight in, at the sports hall 16:30-17:00,for the category of junior U6-U8-U10 for the next day.

PROGRAM Sunday, May 21, 2017 Born : 2007-2008 (Juniors A ) U10-21,-24,-27,-30,-33,-36, -39,-42,-45,-48, +48 kg Born:2009-2010 (Juniors B) U8-18, -21, -24, -27, -30, -33-36, -39, -42, -45, +45 kg Born 2011-2012 (Mini juniors) U6-18,-21,-24,-27,-30,-33, -36,-39,-42,-45, +45 Official weigh-in: 8:30-09:15 Preliminaries: 10:00 1 min Official weigh-in: 11:15-12:00 Preliminaries: 13:00 1 min Official weigh-in:13:30 14:00 Preliminaries: 15:00 1 min 1.Prohibit technics :Drop seoi nage shine wasa- kansetsu wasa 2.Prerequisite for all athletes: Signed certification of good health by the club and valid passports for the weigh-in 3.Golden score 4.All the categories tolerantt 1kg. Athletes who are overweight are moved to the next category. Certificates will be offered to all of the above junior categories U6- U8- U10 Medals for 1st, 2nd, 3rd places The Organizing Committee G.S. Ilioupolis Judo

PROGRAM: ONE DAY CRUISE HYDRA - POROS- AEGINA Islands of Saronic gulf Great choice :Sunday 21/5/17 or Monday 22/5/17, Transportation time from hotel 07:00 Arrival time: 08:00 -Departure time: 19:30 Adults 55 - Kids U12 40 Included : Transportation from & back to hotel London,boat tickets, lunch on board ( buffet), entertainment on board. Upon arrival to Trocadero, Paleo Faliro, you will receive a warm welcome from our Officers and Hostesses who will assist you with boarding one of our luxurious cruise ships and invite you to proceed either to the Main Lounge, where our live orchestra has already started putting you in the right mood with its international music repertoire or to one of the spacious open decks where you can enjoy the fascinating view as the ship leaves the port. At 08:00 the ship sails for the three beautiful islands of the Saronic Gulf. Shortly after departure, our guides and hostess will invite you to assemble on one of the lounges, in order to give you all necessary information concerning the ship, the cruise program as well as the islands. This will also be an opportunity for you to get answers to any questions you might have, as our trained staff is there to ensure that you will have a most wonderful day. Hydra island The port of Hydra, whose amphitheatre shape once served as a safe shelter for Pirates, welcomes you. From the decks, you will be able to admire the very special architecture and dramatic landscapes of the island, whose old traditional stone houses and mansions silently witness to a long and turbulent history. As soon as you disembark, it s all there... the small narrow stone-paved streets waiting to be explored on foot or by the island s traditional vehicle the saddled donkey... captivating walks along the old seaside promenade... crystal clear waters, radiant traditional fine craft shops, the beauty of Hydra will conquer you forever! As you sail on, our dancers will make you dance to Greek rhythms. Poros island The smallest of the three islands, separated from the Peloponnese by a narrow strait and offering a most enchanting view of Poros Town. Aegina island Aegina is the largest of the three islands. Apart from its harbor, there are numerous interesting sites to discover on the island and therefore we propose 3 optional tours (sold on board at extra cost). CLASSICAL TOUR The first possibility is a Guided Bus Tour of the island, starting with a visit to the Temple of Aphaea which is the best preserved temple in Greece and one of the 3 temples forming the famous Sacred Triangle of Greek antiquity. Built on top of a wooded hill, it offers the most magnificent view over the island, the Saronic Gulf, Piraeus and Salamina Island. Our guide will tell you the fascinating story of the intriguing history of this beautiful site and then from there we make a small stop for photographs to the Church of Saint Nektarios, where you can admire of its beautiful Byzantine architecture. The drive back to Aegina Port will give you time to relax and appreciate the exquisite peaceful nature of the island. PANORAMIC TOUR

The second possibility is a Panoramic Bus Tour, giving you the opportunity to drive across the entire island (without visiting the archaeological site) admiring the beauty of its nature, the island s medieval capital of Paleohora, the Church of Saint Nektarios. Final stop is at a local taverna at the port to enjoy some meze and tsipouro. SWIMMING Enjoy a soft drink while we transfer you by our company s speedboat to the coast of Moni, 7 minutes away from the port, to a private organized beach with umbrellas which is ideal not only for swimming but also for enjoying the natural beauty and landscape filled with pine trees. You can swim in the crystal clear blue waters and enjoy the sandy beach next to peacocks and if you are lucky you can see the dears enjoying the landscape as well. And if you think that the day ends here... you are mistaken! The highlight of your cruise still waits! A Traditional Greek Folk Show with singers and dancers in original costumes form all over Greece, who, together with our Officers, Hostesses will entertain and animate you up to the final moment as the ship docks in Trocadero. Finally we will wish you a warm farewell and we would look forward to seeing you again next year at the 6 th International Judo Tournaments Ilioupolis cup on one of our cruises! BUFFET MENU Dishes are made with the best quality products picked fresh every day by our chefs and they are based in the famous Mediterranean cuisine. Start with fresh baked variety of breads made every day by our baker Salad bar Famous Greek Salad tomatoes, cucumber, onions, green peppers, olives, capers, oregano & feta cheese sprinkled with extra virgin olive oil Lettuce and roka green salad with extra virgin olive oil and balsamico from Kalamata Starters Greek tender vine leaves stuffed with rice Main dishes Chicken from farms of Macedonia, cooked in the oven & seasoned with Mediterranean herbs Fish fillet of sole with fresh lemons in a traditional Greek recipe Pork oven baked seasoned with fresh rosemary Green beans from Sparta with tomato sauce and onions Homemade French fries Penne with fresh tomato sauce & basil Steamed rice mixed with a variety of vegetables Dessert Homemade Walnut Pie Final entry 30 April 2017