Hob EX8..LY... Insrucon manual
2 Ø = cm
no c u r si n l Table of cons 8 Inded use............................. 4 ( Imporan safey nformaon............... 5 z aunam Keep warm funcon...................... 19 Acvang..................................19 Deacvang................................19 ] Causes of damage........................ 6 Overvew................................... 6 7 Envronmal proecon.................. 7 Energy-savng advce.......................... 7 Envronmally-frdly dsposal................. 7 f Inducon cookng........................ 7 Advanages of nducon cookng................. 7 Cookware................................... 7 * Gg o know your applance............. 9 The conrol panel............................. 9 The hoplaes............................... 10 Resdual hea ndcaor........................ 10 1 Operang he applance.................. 11 Swchng he hob on and off................... 11 Sg a hoplae............................ 11 Chef's recommdaons...................... 11 Flex Zone.............................. 14 Advce on usng cookware..................... 14 As a sngle hoplae.......................... 14 As wo ndepd hoplaes.................. 14 u Move funcon........................... 15 Acvaon.................................. 15 Deacvang................................ 15 } FlexPlus Zone........................... 16 Noes regardng cookware..................... 16 Acvaon.................................. 16 Deacvang................................ 16 O Tme-sg opons..................... 17 Programmng he cookng me................. 17 The kch mer............................ 17 Sopwach funcon........................... 18 v PowerBoos funcon..................... 18 Acvang.................................. 18 Deacvang................................ 18 x ShorBoos funcon..................... 19 Recommdaons for use..................... 19 Acvang.................................. 19 Deacvang................................ 19 s Transferrng sgs..................... 20 Acvaon..................................20 c Fryng Ssor........................... 20 Advanages wh fryng.......................20 For fryng wh he fryng ssor.................20 Temperaure sgs.........................21 Table.....................................21 Sg procedure............................23 A Chldproof lock.......................... 23 Acvang and deacvang he chldproof lock.....23 Chldproof lock..............................23 k Wpe proecon......................... 24 b Auomac safey cu-ou.................. 24 Q Basc sgs........................... 25 To access he basc sgs:...................26 [ Energy consumpon ndcaor............. 27 Suably es of ableware................ 27 D Cleanng............................... 28 Hob.......................................28 Hob surround...............................28 { Frequly Asked Quesons (FAQ)......... 29 3 Trouble shoong........................ 30 4 Cusomer servce........................ 31 E number and FD number.....................31 E Tes dshes............................. 32 Produknfo Addonal nformaon on producs, accessores, replacem pars and servces can be found a www.sems-home.com and n he onlne shop www.sems-eshop.com 3
s u n I Inded use 8Inded use eread dedne hese nsrucons carefully. Please keep he nsrucon and nsallaon manual, as well as he applance cerfcae, n a safe place for laer use or for subsequ owners. Check he applance afer removng from he packagng. If has suffered any damage n ranspor, do no connec he applance, conac he Techncal Asssance Servce and provde wr nofcaon of he damage caused, oherwse you wll lose your rgh o any ype of compsaon. Ths applance mus be nsalled accordng o he nsallaon nsrucons ncluded. Ths applance s nded for prvae domesc use and he household vronm only. The applance mus only be used for he preparaon of food and beverages. The cookng process mus be supervsed. A shor cookng process mus be supervsed whou nerrupon. Only use he applance n closed spaces. Ths applance s nded for use up o a maxmum hegh of 4000 meres above sea level. Do no use covers. These can cause accds, due o overheang, cachng fre or maerals shaerng, for example. Do no use napproprae chld safey shelds or hob guards. These can cause accds. Ths applance s no nded for operaon wh an exernal clock mer or a remoe conrol. Ths applance may be used by chldr over he age of 8 years old and by persons wh reduced physcal, ssory or mal capables or by persons wh a lack of experce or knowledge f hey are supervsed or are nsruced by a person responsble for her safey how o use he applance safely and have undersood he assocaed hazards. Chldr mus no play wh, on, or around he applance. Chldr mus no clean he applance or carry ou geral manance unless hey are a leas 8 years old and are bg supervsed. Keep chldr below he age of 8 years old a a safe dsance from he applance and power cable. Always monor he cookng process. Shor cookng processes mus be monored connuously. We advse ha you exercse cauon usng or sandng near an nducon hob whle s n operaon, f you wear a pacemaker or a smlar medcal devce. Consul your docor or he devce manufacurer concrng s conformy or any possble ncompables, 4
n o amr o f n y e f a s na r opmi Imporan safey nformaon (Imporan safey nformaon :Warnng Rsk of fre! Ho ol and fa can gne very quckly. Never leave ho fa or ol unaded. Never use waer o pu ou burnng ol or fa. Swch off he hoplae. Exngush flames carefully usng a ld, fre blanke or somehng smlar. Rsk The of fre! hoplaes become very ho. Never place combusble ems on he hob. Never place objecs on he hob. Rsk The of fre! applance ges ho. Do no keep combusble objecs or aerosol cans n drawers drecly underneah he hob. Rsk The of fre! hob swches off auomacally and can no longer be operaed. I may swch on unnonally a a laer pon. Swch off he crcu breaker n he fuse box. Conac he afer-sales servce. :Warnng Rsk of burns! The hoplaes and surroundng area (parcularly he hob surround, f fed) become very ho. Never ouch he ho surfaces. Keep chldr a a safe dsance. Rsk The of burns! hoplae heas up bu he dsplay does no work. Swch off he crcu breaker n he fuse box. Conac he afer-sales servce. Rsk Meal of burns! objecs on he hob quckly become very ho. Never place meal objecs (such as knves, forks, spoons and lds) on he hob. Rsk Afer of fre!! each use, always urn off he hob a he man swch. Do no wa unl he hob urns off auomacally afer he pan s removed. :Warnng Rsk of elecrc shock! Incorrec repars are dangerous. Repars may only be carred ou and damaged power cables replaced by one of our raned afer-sales echncans. If he applance s defecve, unplug he applance from he mans or swch off he crcu breaker n he fuse box. Conac he afersales servce. Rsk Do of no elecrc use shock! any hgh-pressure cleaners or seam cleaners, whch can resul n an elecrc shock. Rsk of elecrc shock! A defecve applance may cause elecrc shock. Never swch on a defecve applance. Unplug he applance from he mans or swch off he crcu breaker n he fuse box. Conac he afer-sales servce. Rsk Cracks of elecrc or fracures shock! n he glass ceramc may cause elecrc shocks. Swch off he crcu breaker n he fuse box. Conac he afer-sales servce. :Warnng Malfuncon rsk! The hob s equpped wh a fan n he lower secon. If here s a drawer under he hob should no be used o sore small objecs or paper, snce hey could damage he fan or nerfere wh he coolng f hey are sucked no. There should be a mnmum of 2 cm bewe he cons of he drawer and fan nake. :Warnng Rsk of njury! Wh cookng n a ban mare, he hob and cookng conaner could shaer due o overheang. The cookng conaner n he ban mare mus no drecly ouch he boom of he waer-flled po. Only use hearessan cookware. Rsk Saucepans of njury! may suddly jump due o lqud bewe he pan base and he hoplae. Always keep he hoplae and saucepan bases dry. 5
f o Causes of damage ]Causes of damage egamad s e s uacauon! Rough pan bases may scrach he hob. Avod leavng empy pos and pans on he hoplae. Dong so may cause damage. Do no place ho pans on he conrol panel, he ndcaor area, or he hob frame. Dong so may cause damage. Hard or poned objecs dropped on he hob may damage. Alumnum fol and plasc conaners wll mel f placed on he hoplae whle s ho. The use of lamnaed sheg s no recommded on he hob. Overvew You wll fnd he mos frequly caused damage n he followng able: Damage Cause Measure Sans Boled over food. Remove boled over food mmedaely wh a glass scraper. Unsuable cleanng ag. Only use cleanng ags ha are suable for hs ype of hob. Scraches Sal, sugar and sand. Do no use he hob as a work surface or sorage space. Cookware wh rough bases scrach he hob. Check he cookware. Dscolouraon Unsuable cleanng ag. Only use cleanng ags ha are suable for hs ype of hob. Pan abrason. Lf pos and pans wh movng hem. Chps Sugar, food wh a hgh sugar con. Remove boled over food mmedaely wh a glass scraper. 6
no c e o r p l a nemno r v ne gn k oo c no c udn I Envronmal proecon 7Envronmal proecon In hs secon, you can fnd nformaon abou savng ergy and dsposng of he applance. Energy-savng advce Always use he correc ld for each pan. Cookng whou a ld uses a lo more ergy. Use a glass ld o provde vsbly and avod havng o lf he ld. Use pans wh fla bases. Bases ha are no fla use a lo more ergy. The dameer of he pan base mus mach he sze of he hoplae. Please noe: pan manufacurers usually provde he dameer for he op of he pan, whch s usually larger han he dameer of he pan base. Use a small pan for small amouns of food. A large pan whch s no full uses a lo of ergy. Use lle waer wh cookng. Ths saves ergy and preserves all he vamns and mnerals n vegeables. Selec he lowes power level o manan cookng. If he power level s oo hgh, ergy s wased. Envronmally-frdly dsposal Dspose of packagng n an vronmally-frdly manner. Ths applance s labelled n accordance wh European Drecve 2012/19/EU concernng used elecrcal and elecronc applances (wase elecrcal and elecronc equpm - WEEE). The gudelne deermnes he framework for he reurn and recyclng of used applances as applcable hroughou he EU. finducon cookng Advanages of nducon cookng Inducon cookng s very dffer from radonal cookng mehods, as hea bulds up drecly n he em of cookware. Ths offers numerous advanages: Saves me wh bolng and fryng. Saves ergy. Easer o care for and clean. Splled food does no burn on as quckly. Hea conrol and safey he hob ncreases or decreases he hea supply as soon as he user changes he sg. The nducon hoplae sops he hea supply as soon as he cookware s removed from he hoplae, whou havng o swch off frs. Cookware Only use ferromagnec cookware for nducon cookng, such as: Cookware made from amelled seel Cookware made from cas ron Specal nducon-compable cookware made from sanless seel. To check wheher your cookware s suable for nducon cookng, refer o he secon on ~ "Suably es of ableware". To acheve a good cookng resul, he ferromagnec area on he base of he pan should mach he sze of he hoplae. If a hoplae does no deec an em of cookware, ry placng on anoher hoplae wh a smaller dameer. If he only hoplae bg used s he flexble cookng zone, larger cookware ha s parcularly sued o hs zone can be used. You can fnd nformaon on posonng cookware n he secon on ~ "Flex Zone". 7
Inducon cookng Some nducon cookware does no have a fully ferromagnec base: If he base of he cookware s only parally ferromagnec, only he area ha s ferromagnec wll hea up. Ths may mean ha hea wll no be dsrbued evly. The non-ferromagnec area may no hea up o a suffc emperaure for cookng. The ferromagnec area wll also be reduced f he maeral from whch he base of he cookware s made conans alumnum, for example. Ths may mean ha he cookware wll no become suffcly ho or ev ha wll no be deeced. Empy pans or hose wh a hn base Do no hea empy pans, nor use pans wh a hn base. The hob s equpped wh an nernal safey sysem. However, an empy pan may hea up so quckly ha he "auomac swch off" funcon may no have me o reac and he pan may reach very hgh emperaures. The base of he pan could mel and damage he glass on he hob. In hs case, do no ouch he pan and swch he hoplae off. If fals o work afer has cooled down, please conac he Techncal Asssance Servce. Pan deecon Each hoplae has a lower lm for pan deecon. Ths depds on he dameer of he ferromagnec area of he cookware and he maeral from whch s base s made. For hs reason, you should always use he hoplae ha bes maches he dameer of he base of he pan. Unsuable pans Never use dffuser hobs or pans made from: common hn seel glass earhware copper alumnum Properes of he base of he cookware The maeral(s) from whch he base of he cookware s made can affec he cookng resul. Usng pos and pans made from maerals ha dsrbue hea evly hrough hem, such as sanless-seel pans wh a hreelayer base, saves me and ergy. Use cookware wh a fla base; f he base of he cookware s unev, hs may mpar he hea supply. Absce of pan or unsuable sze If no pan s placed on he seleced hoplae, or f s made of unsuable maeral or s no he correc sze, he power level dsplayed on he hoplae ndcaor wll flash. Place a suable pan on he hoplae o sop he flashng. If hs akes more han 90 seconds, he hoplae wll swch off auomacally. 8
e c na l ppa r uo y won k o gn eg Gg o know your applance *Gg o know your applance You can fnd nformaon on he dmsons and power of he hoplaes n~ Page 2 The conrol panel Conrols # Man swch " / Ä Selecng a hoplae 0 IIIIIIIIIIII Sgs area & PowerBoos and ShorBoos funcon ý Flexble cookng zone ÿ Move funcon Ñ Lockng he conrol panel for cleanng and chldproof lock è Keep warm funcon Õ Fryng ssor 0 Programmng he cookng me and kch mer Sopwach funcon Indcaors Operang saus -Š Hea sgs /œ Resdual hea PowerBoos funcon Ø ShorBoos funcon Keep-warm funcon Ý Fryng ssor Chldproof lock Tmer funcon x V ü Sg he cookng me Tmer FlexPlus cookng zone Sgs ransfer ö / ô Tmer dsplays Energy consumpon Conrols Wh he hob heas up, he symbols for he conrols avalable a hs me lgh up. Touchng a symbol acvaes he respecve funcon. Noes The correspondng symbols for he conrols lgh up depdng on wheher hey are avalable. The dsplays for he hoplaes or he seleced funcons ge brgher. Always keep he conrol panel clean and dry. Mosure can prev from workng properly. 9
Gg o know your applance The hoplaes Hoplae Û Smple hoplae Use cookware ha s a suable sze. á Flexble cookng zone See secon ~ "Flex Zone" à / ß FlexPlus cookng zone Only use cookware ha s suable for nducon cookng; see secon ~ "Inducon cookng" The FlexPlus cookng zones always swch on n conjuncon wh he rgh- or lef-hand flexble cookng zone. See secon ~ "FlexPlus Zone" Resdual hea ndcaor The hob has a resdual hea ndcaor for each hoplae. Ths ndcaes ha a hoplae s sll ho. Do no ouch a hoplae whle he resdual hea ndcaor s l up. The followng are shown depdng on he amoun of resdual hea: Dsplay : Hgh emperaure Dsplay œ: Low emperaure If you remove he cookware from he hoplae durng cookng, he resdual hea ndcaor and he seleced hea sg wll flash alernaely. Wh he hoplae s swched off, he resdual hea ndcaor wll lgh up. Ev afer he hob has be swched off, he resdual hea ndcaor wll say l for as long as he hoplae s sll warm. 10
e c na l ppa eh gn a r epo Operang he applance 1Operang he applance Ths chaper explans how o se a hoplae. The able shows hea sgs and cookng mes for varous meals. Swchng he hob on and off Swch he hob on and off usng he man swch. To swch on: Touch he # symbol. An audble sgnal sounds. The symbols for he hoplaes and he funcons avalable a hs me lgh up. The hob s ready o use. To swch off: Touch he # symbol unl he ndcaors go ou. The resdual hea ndcaor remans l unl he hoplaes have cooled down suffcly. Noes The hob swches off auomacally f all hoplaes have be swched off for more han 20 seconds. The seleced sgs are sored for four seconds afer he hob has be swched off. If you swch on agan durng hs me, he hob wll operae usng he prevously sored sgs. Sg a hoplae Se he desred hea sg n he sgs area. Hea sg 1 = lowes sg. Hea sg 9 = hghes sg. Every hea sg has an nermedae sg. Ths s marked wh. Noe: The lef-hand hoplaes are se n he sgs area on he lef and he rgh-hand hoplaes are se n he sgs area on he rgh. Selecng a hoplae and hea sg The hob mus be swched on. 1. Touch he " and Ä symbols for he requred hoplae. The ndcaor ges brgher. 2. Swpe your fnger over he relave sgs area unl he requred hea sg lghs up. Changng he power level Selec he hoplae and se he desred power level n he programmng zone. Swch off he hoplae Selec he hoplae and se o n he programmng panel. The hoplae urns off and he resdual hea ndcaor appears. Noes If no pan has be placed on he hoplae, he seleced power level flashes. Afer a ceran me has elapsed, he hoplae swches off. If a pan has be placed on he hoplae before swchng on he hob, wll be deeced whn 20 seconds of pressng he man swch and he hoplae wll be seleced auomacally. Once deeced, selec he power level whn he nex 20 seconds or he hoplae wll swch off. Chef's recommdaons Recommdaons Wh heang up puree, cream soups and hck sauces, sr occasonally. Se hea sg 8 o 9 for preheang. Wh cookng wh he ld on, urn he hea sg down as soon as seam escapes bewe he ld and he cookware. Seam does no need o escape for a good cookng resul. Afer cookng, keep he ld on he cookware unl you serve he food. To cook wh he pressure cooker, observe he manufacurer's nsrucons. Do no cook food for oo long, oherwse he nurs wll be los. The kch clock can be used o se he opmum cookng me. For a more healhy cookng resul, smokng ol should be avoded. To brown food, fry small porons n successon. Cookware may reach hgh emperaures whle he food s cookng. We recommd ha you use ov gloves. You can fnd recommdaons for ergy-effc cookng n secon ~ "Envronmal proecon" The hea sg s se. 11
Operang he applance Cookng able The able shows whch hea sg s suable for each ype of food. The cookng me may vary depdng on he ype, wegh, hckness and qualy of he food. Hea sg Cookng me (mns) Melng Chocolae coang 1-1.5 - Buer, honey, gelane 1-2 - Heang and keepng warm Sew, e.g. ll sew 1.5-2 - Mlk* 1.5-2.5 - Heang sausages n waer* 3-4 - Defrosng and heang Spnach, froz 3-4 15-25 Goulash, froz 3-4 35-45 Poachng, smmerng Poao dumplngs* 4.5-5.5 20-30 Fsh* 4-5 10-15 Whe sauces, e.g. Béchamel sauce 1-2 3-6 Whsked sauces, e.g. sauce béarnase, hollandase 3-4 8-12 Bolng, seamng, brasng Rce (wh double he volume of waer) 2.5-3.5 15-30 Rce puddng*** 2-3 30-40 Unpeeled boled poaoes 4.5-5.5 25-35 Boled poaoes 4.5-5.5 15-30 Pasa, noodles* 6-7 6-10 Sew 3.5-4.5 120-180 Soups 3.5-4.5 15-60 Vegeables 2.5-3.5 10-20 Vegeables, froz 3.5-4.5 7-20 Cookng n a pressure cooker 4.5-5.5 - Brasng Roulades 4-5 50-65 Po roas 4-5 60-100 Goulash*** 3-4 50-60 * Whou ld ** Turn several mes *** Prehea o hea sg 8-8.5 12
Operang he applance Hea sg Cookng me (mns) Roasng/fryng wh lle ol* Escalope, plan or breaded 6-7 6-10 Escalope, froz 6-7 8-12 Chop, plan or breaded** 6-7 8-12 Seak (3 cm hck) 7-8 8-12 Poulry breas (2 cm hck)** 5-6 10-20 Poulry breas, froz** 5-6 10-30 Rssoles (3 cm hck)** 4.5-5.5 20-30 Hamburgers (2 cm hck)** 6-7 10-20 Fsh and fsh flle, plan 5-6 8-20 Fsh and fsh flle, breaded 6-7 8-20 Fsh, breaded and froz, e.g. fsh fngers 6-7 8-15 Scamp, prawns 7-8 4-10 Sauég fresh vegeables and mushrooms 7-8 10-20 Sr-fry, vegeables, mea cu n Asan-syle srps 7-8 15-20 Sr fry, froz 6-7 6-10 Pancakes (baked n successon) 6.5-7.5 - Omelee (cooked n successon) 3.5-4.5 3-6 Fred eggs 5-6 3-6 Deep-fa fryng* (150-200 g per poron n 1-2 l ol, deep-fa fred n porons) Froz producs, e.g. chps, chck nugges 8-9 - Croquees, froz 7-8 - Mea, e.g. chck porons 6-7 - Fsh, breaded or n beer baer 6-7 - Vegeables, mushrooms, breaded or baered, empura 6-7 - Small baked ems, e.g. doughnus, fru n baer 4-5 - * Whou ld ** Turn several mes *** Prehea o hea sg 8-8.5 13
noz x e l F Flex Zone Flex Zone eyou can use he hob as a sngle hoplae or as wo ndepd hoplaes, as requred. I consss of four nducors ha work ndepdly of each oher. If usng he flexble cookng zone, only he area ha s covered by cookware s acvaed. Advce on usng cookware To sure ha he cookware s deeced and hea s dsrbued evly, correcly cre he cookware: As a sngle hoplae As wo ndepd hoplaes Recommdaons Dameer smaller han or equal o 13 cm Place he cookware on one of he four posons ha can be se n he llusraon. Dameer greaer han 13 cm Place he cookware on one of he hree posons ha can be se n he llusraon. If he cookware akes up more han one hoplae, place sarng on he upper or lower edge of he flexble cookng zone. The fron and rear hoplaes each have wo nducors and can be used ndepdly of each oher. Selec he requred hea sg for each of he hoplaes. Use only one em of cookware on each hoplae. If he hob has more han one flexble cookng zone, place he cookware on op so ha covers only one of he flexble cookng zones. Oherwse, he hoplaes wll no be acvaed as nded and he cookng resul wll no be sasfacory. As a sngle hoplae The flexble cookng zone s acvaed as a sngle hoplae. Acvang 1. Selec he flexble cookng zone by ouchng he Ä symbol. 2. Selec he requred hea sg from he sgs area. The flexble cookng zone has now be acvaed. Changng he hea sg Selec he hoplae and change he hea sg n he relave sgs area. Addng a new em of cookware Se he new pece of cookware down on he hoplae and h ouch he ý symbol wce. The new pece of cookware wll be deeced and he hea sg ha was prevously seleced wll be reaned. Noe: If he cookware s moved o he hoplae bg used or lfed up, he hoplae begns an auomac search and he hea sg seleced prevously s reaned. Deacvang Touch he ý symbol. Ths deacvaes he flexble cookng zone. The wo hoplaes wll now funcon ndepdly. As wo ndepd hoplaes Use he flexble cookng zone as wo ndepd hoplaes. Dsconnecng hoplaes 1. Touch he ý symbol. 2. Selec he requred hoplae by ouchng he " symbol. 3. Selec he requred hea sg from he sgs area. The hoplae s acvaed. Noes If he hob swches self off and h on agan, he flexble cookng zone s used as a sngle hoplae agan. To change he confguraon sgs for he flexble cookng zone, refer o secon ~ "Basc sgs". Lnkng he wo hoplaes Touch he ý symbol. The flexble cookng zone has now be acvaed. 14
no c nu f e v om Move funcon umove funcon Ths funcon acvaes he re flexble cookng zone, whch s dvded no hree cookng areas and whch has prese hea sgs. Only use one em of cookware. The sze of he cookng area depds on he cookware used and wheher s posoned correcly. Cookng areas Ths means ha an em of cookware can be moved durng he cookng process o anoher cookng area wh anoher hea sg: Acvaon 1. Selec one of he wo hoplaes n he flexble cookng zone. 2. Touch he ÿ symbol; lghs up more brghly. The flexble cookng zone s acvaed as a sngle hoplae. The hea sg n he area n whch he cookware s locaed lghs up n he hoplae dsplay. The funcon has now be acvaed. Changng he hea sg The hea sgs for he ndvdual cookng areas can be changed durng he cookng process. Se he cookware down on he cookng area and change he hea sg n he sgs range. Noes Only he hea sg n he area n whch he cookware s locaed s changed. If he funcon s deacvaed, he hea sgs for he hree cookng areas are rese o he prese values. Deacvang Touch he ÿ symbol. I lghs up dmly. The funcon was deacvaed. Noe: If one of he cookng areas s se o, he funcon deacvaes afer a few seconds. Prese hea sgs: Fron area = hea sg Š Mddle area = hea sg Rear area = hea sg. The prese hea sgs can be changed ndepdly of one anoher. You can fnd ou how o change hese n he secon on ~ "Basc sgs". Noes If more han one em of cookware s deeced on he flexble cookng zone, he funcon s deacvaed. If he cookware s moved whn he flexble cookng zone or lfed up, he hob auomacally sars searchng and he hea sg of he area n whch he vessel was deeced s se. You can fnd nformaon on he sze and posonng of he cookware n he secon on ~ "Flex Zone" 15
oz s u l Px e l F FlexPlus Zone }FlexPlus Zone The hob has wo FlexPlus cookng zones whch are locaed bewe he wo flexble cookng zones and whch swch on n conjuncon wh he rgh- or lefhand flexble cookng zone. Ths means ha larger cookng vessels can be used and beer cookng resuls can be acheved. Each FlexPlus cookng zone always swches on n conjuncon wh he rgh- or lef-hand flexble cookng zone. I s no possble o swch hem on ndepdly of one anoher. Noes regardng cookware The cookware should be posoned crally for good hermal deecon and dsrbuon. The cookware should cover he sde hoplae and he FlexPlus cookng zone. Depdng on he sze of he cookware, he flexble cookng zone can be acvaed as wo ndepd hoplaes or as one hoplae: Se down he cookware Acvaon 1. Se down he cookware on he hoplae and make sure ha also covers he FlexPlus cookng zone. 2. Selec he hoplae and he requred hea sg. The hoplae and FlexPlus cookng zone ndcaors lgh up. The flexble cookng zone s acvaed. Deacvang Remove he cookware from he hoplae. The dsplays go ou. Ths deacvaes he FlexPlus cookng zone. Elongaed cookware: Acvae he flexble cookng zone as wo ndepd hoplaes or as one hoplae. Large round cookware: Acvae he flexble cookng zone as a sngle hoplae. The cookware mus no cover boh FlexPlus cookng zones a he same me. 16
s no po gn e s - em T Tme-sg opons OTme-sg opons Your hob has hree mer funcons: Programmng he cookng me Kch mer Sopwach funcon Programmng he cookng me The hoplae auomacally swches off afer he me ha s se has elapsed. Sg procedure: 1. Touch he 0 symbol wce. and he x ndcaor lgh up n he mer dsplay. 2. Selec he hoplae. The x ndcaor lghs up. 3. Whn he nex 10 seconds, se he requred cookng me n he sgs range. From lef o rgh, he presg can be chos from 1, 2, 3, ec., o 9 mnues. Fryng ssor If a cookng me has be programmed for a hoplae and he fryng ssor has be acvaed, he cookng me wll no begn o coun down unl he seleced emperaure sg has be reached. Changng or delg he me Touch he 0 symbol wce and h selec he hoplae. Change he cookng me n he sgs area or se o delee he programmed cookng me. Touch he 0 symbol o confrm he seleced sg. Wh he me has elapsed The hoplae swches self off, he x ndcaor flashes and he hoplae dsplays. An audble sgnal sounds. and he x ndcaor flash n he mer dsplay. Wh he 0 symbol s ouched, he ndcaors go ou and he acousc sgnal ceases. Noes If a cookng me has be programmed for several hoplaes, he shores cookng me appears n he mer dsplay. To query a hoplae's remanng cookng me, ouch he 0 symbol wce and selec he hoplae. You can se a cookng me of up o ŠŠ mnues. 4. Touch he 0 symbol o confrm he seleced sg. 5. Selec he requred hea sg. The kch mer You can use he kch mer o se a me of up o 99 mnues. Ths funcons ndepdly from he hoplaes and from oher sgs. Ths funcon does no auomacally swch off a hoplae. Sg procedure 1. Touch he 0 symbol. and he V ndcaor lgh up n he mer dsplay. 2. Selec he requred me n he sgs area and confrm hs sg by ouchng he 0 symbol. Afer a few seconds, he me begns o elapse. The cookng me begns o elapse. Noes The same cookng me can be se auomacally for all hoplaes. The se me for each of he hoplaes couns down ndepdly. You can fnd nformaon on auomacally programmng he cookng me n secon ~ "Basc sgs" If he flexble cookng zone s seleced as he only hoplae, he se me for he re cookng zone s he same. If he Move funcon s seleced for he combned hoplae, he se me for he hree hoplaes s he same. Changng or delg he me Touch he 0 symbol. Change he cookng me n he sgs area or se o delee he programmed cookng me. Touch he 0 symbol o confrm he seleced sg. Wh he me has elapsed An audble sgnal sounds once he me has elapsed. and he V symbol flash n he mer dsplay. The ndcaors go ou afer ouchng he 0 symbol. 17
no c nu f ewop PowerBoos funcon Sopwach funcon The sopwach funcon dsplays he me ha has elapsed snce acvaon. Ths funcons ndepdly from he hoplaes and from oher sgs. Ths funcon does no auomacally swch off a hoplae. Acvang Touch he symbol. lgh up n he mer dsplay. The cookng me begns o elapse. Deacvang Touch he symbol. appear n he mer dsplay and h go ou. The funcon s deacvaed. Noe: Ths funcon mus be seleced n order o deacvae he sopwach. vpowerboos funcon s oob rthe PowerBoos funcon ables you o hea up large quanes of waer faser han wh usng hea sg Š. Ths funcon can always be acvaed for a hoplae, provded he oher hoplae n he same group s no n use (see llusraon). Noe: The PowerBoos funcon can also be acvaed n he flexble area f he cookng zone s bg used as a sngle hoplae. Acvang 1. Selec a hoplae. 2. Touch he & symbol. The ndcaor lghs up. The funcon has now be acvaed. Deacvang 1. Selec a hoplae. 2. Touch he & symbol. The ndcaor goes ou and he hoplae swches back o he Š hea sg. The funcon s deacvaed. Noe: In ceran crcumsances, he PowerBoos funcon can swch self off auomacally n order o proec he elecronc elems nsde he hob. 18
no c nu f r ohs no c nu f mr aw peek ShorBoos funcon xshorboos funcon zkeep warm funcon s oob The PowerBoos funcon ables you o hea cookware faser han wh usng hea sg Š. Afer deacvang he funcon, selec he approprae hea sg for your food. Ths funcon can always be acvaed for a hoplae, provded he oher hoplae n he same group s no n use (see llusraon). Ths funcon s suable for melng chocolae or buer and for keepng food warm. Acvang 1. Touch he è symbol. 2. Selec he requred hoplae whn he nex 10 seconds. The ndcaor lghs up. The funcon has now be acvaed. Deacvang Noe: Wh he flexble cookng zone, he ShorBoos funcon can be acvaed ev f s used as he only cookng zone. 1. Touch he è symbol. 2. Selec a hoplae. The ndcaor goes ou. The hoplae swches self off and he resdual hea ndcaor lghs up. The funcon s deacvaed. Recommdaons for use Always use cookware ha has no be pre-heaed. Use pos and pans wh a fla base. Do no use cookware wh a hn base. Never leave empy cookware, ol, buer or lard o hea up unaded. Do no place a ld on he cookware. Place he cookware on he cre of he hoplae. Ensure ha he dameer of he base of he cookware corresponds o he sze of he hoplae. You can fnd nformaon on he ype, sze and posonng of he cookware n secon ~ "Inducon cookng" Acvang 1. Selec a hoplae. 2. Touch he & symbol wce. The Ø ndcaor lghs up. The funcon has now be acvaed. Deacvang 1. Selec a hoplae. 2. Touch he & symbol. The Ø ndcaor goes ou and he hoplae swches back o he Š hea sg. The funcon s deacvaed. Noe: In ceran crcumsances, he ShorBoos funcon can swch self off auomacally n order o proec he elecronc elems nsde he hob. 19
s gn e s gn r r e f s na r T r gn y r F Transferrng sgs stransferrng sgs The hea sg and he programmed cookng me can be ransferred from one hoplae o anoher usng hs funcon. To ransfer he sgs, move he cookware from he hoplae whch s swched on o anoher hoplae. Noe: You can fnd addonal nformaon on he posonng of he cookware n he secon on ~ "Flex Zone" Acvaon 1. Move he cookware from he hoplae whch s swched on o anoher hoplae. The hea sg of he orgnal hoplae flashes. The cookware s deeced and he prevously seleced hea sg and he symbol flash n he new hoplae dsplay. 2. Selec he new hoplae o confrm he sgs. The hea sg of he orgnal hoplae s se o. The sgs have be ransferred o he new hoplae. Noes Move he cookware o a hoplae whch s no swched on, whch you have no ye prese or on whch no oher cookware has be placed. The PowerBoos or ShorBoos funcon can h only be moved from lef o rgh or rgh o lef f no hoplae s acve. If a new em of cookware s se down on anoher hoplae before he sgs have be confrmed, hs funcon s ready for boh cookng vessels. If several vessels are moved, he funcon s only ready for he vessel whch was las moved. cfryng Ssor o s nesths funcon can be used o fry food whle mananng he suable fryng pan emperaure. The cookng zones ha have hs funcon are dfed by he roasng funcon symbol. Advanages wh fryng The hoplae only heas up f hs s requred o manan he emperaure. Ths saves ergy and prevs he ol or fa from overheang. The roasng funcon repors wh he empy fryng pan has reached he opmum emperaure for addng ol and h for addng he food. Noes Do no place a ld on he pan. Oherwse, he funcon does no acvae correcly. You can use a splash guard o prev splashes of grease. Use suable ol or fa for fryng. If buer, margarne, exra vrgn olve ol or lard s used, se hea sg 1 or 2. Never leave a fryng pan, wh or whou food, unaded wh s bg heaed. If he hoplae s a hgher emperaure han he cookware or vce versa, he fryng ssor wll no be acvaed correcly. For fryng wh he fryng ssor Fryng pans ha are perfec for usng wh he fryng ssor can be purchased from specals realers or hrough our echncal afer-sales servce. Quoe he relevan referce number: HZ390210 15 cm fryng pan. HZ390220 19 cm fryng pan. HZ390230 21 cm fryng pan. HZ390250 28 cm fryng pan. Only recommded for he FlexPlus cookng zone. These fryng pans have a non-sck coang so ha you requre only a small amoun of ol o fry food. Noes The fryng ssor has be confgured specfcally for hs ype of fryng pan. Ensure ha he dameer of he base of he fryng pan corresponds o he sze of he hoplae. Pu he fryng pan n he cre of he hoplae. Usng a fryng pan of a dffer sze or one ha s poorly posoned on he flexble cookng zones may resul n he fryng ssor no bg acvaed. See he secon on ~ "Flex Zone". Oher fryng pans may overhea. They may reach a emperaure above or below he seleced emperaure sg. Try he lowes emperaure sg o begn wh and change f necessary. 20
Fryng Ssor Temperaure sgs Temperaure sg Suable for 1 Very low Preparng and preservng sauces, sweang vegeables and fryng food n exra vrgn olve ol, buer or margarne. 2 Low Fryng food usng exra vrgn olve ol, buer or margarne, e.g. omelees. 3 Medum - low Fryng fsh and Thck food, e.g. meaballs and sausages. 4 Medum - hgh Fryng seaks, medum or well-done, froz, breaded and fne foods, e.g. escalope, fresh ragou and vegeables. 5 Hgh Fryng food a hgh emperaures, e.g. seaks, bloody, poao frer and Froz Frch fres. Table The able shows whch hea sg s suable for each ype of food. The roasng me may vary depdng on he ype, wegh, sze and qualy of he food. The se hea sg vares depdng on he fryng pan ha s used. Prehea he empy pan; add ol and food afer he acousc sgnal has sounded. Temperaure sg Toal fryng me afer he sgnal sounds (mns.) Mea Escalope, plan or breaded 4 6-10 Flle 4 6-10 Chops* 3 10-15 Cordon bleu, Wer Schnzel* 4 10-15 Seak, rare (3 cm hck) 5 6-8 Seak, medum or well-done (3 cm hck) 4 8-12 Poulry breas (2 cm hck)* 3 10-20 Sausages, pre-boled or raw* 3 8-20 Hamburger, meaballs, rssoles* 3 6-30 Mea loaf 2 6-9 Ragou, gyros 4 7-12 Ground mea 4 6-10 Bacon 2 5-8 Fsh Fsh, fred, whole, e.g. rou 3 10-20 Fsh flle, plan or breaded 3-4 10-20 Prawns, scamp 4 4-8 Egg dshes Pancakes** 5 - Omelee** 2 3-6 Fred eggs 2-4 2-6 Scrambled eggs 2 4-9 Rasn pancake 3 10-15 Frch oas** 3 4-8 * Turn several mes. ** Toal cookng me per poron. Fry n successon. 21
Fryng Ssor Temperaure sg Toal fryng me afer he sgnal sounds (mns.) Poaoes Fred poaoes (boled n her skn) 5 6-12 Frch fres (made from raw poaoes) 4 15-25 Poao frer** 5 2,5-3,5 Swss rös 1 50-55 Glazed poaoes 3 15-20 Vegeables Garlc, onons 1-2 2-10 Courgees, aubergnes 3 4-12 Peppers, gre asparagus 3 4-15 Vegeables sauéed n ol, e.g. courgees, gre peppers 1 10-20 Mushrooms 4 10-15 Glazed vegeables 3 6-10 Froz producs Escalope 4 15-20 Cordon bleu* 4 10-30 Poulry breas* 4 10-30 Chck nugges 4 10-15 Gyros, kebab 3 5-10 Fsh flle, plan or breaded 3 10-20 Fsh fngers 4 8-12 Frch fres 5 4-6 Sr-fres meals, e.g. fred vegeables wh chck 3 6-10 Sprng rolls 4 10-30 Camember/cheese 3 10-15 Sauces Tomao sauce wh vegeables 1 25-35 Béchamel sauce 1 10-20 Cheese sauce, e.g. Gorgonzola sauce 1 10-20 Reducng sauces, e.g. omao sauce, Bolognese sauce 1 25-35 Swee sauces, e.g. orange sauce 1 15-25 Mscellaneous Camember/cheese 3 7-10 Dry ready meals ha requre waer o be added, e.g. pasa 1 5-10 Crouons 3 6-10 Almonds/walnus/pne nus 4 3-15 * Turn several mes. ** Toal cookng me per poron. Fry n successon. 22
k c o l f oo r pd l hc Chldproof lock Sg procedure Selec he approprae emperaure sg from he able. Place he empy fryng pan on he hoplae. 1. Touch he Õ symbol. 2. Selec he hoplae. The Ý ndcaor lghs up n he hoplae dsplay. 3. Whn he nex 10 seconds, selec he requred emperaure sg from he sgs range. AChldproof lock You can use he chldproof lock o prev chldr from swchng on he hob. Acvang and deacvang he chldproof lock The hob mus be off. To acvae: 1. Swch on he hob usng he man swch. 2. Touch and hold he Ñ symbol for approx. 4 seconds. The ndcaor lghs up for 10 seconds. The hob s locked. To deacvae: 1. Swch on he hob usng he man swch. 2. Touch and hold he Ñ symbol for approx. 4 seconds. The lock s released. Chldproof lock Wh hs funcon, he chldproof lock auomacally acvaes wh a hob s swched off. Swchng on and off You can fnd ou how o swch he auomac chldproof lock on n he ~ "Basc sgs" secon The funcon has now be acvaed. The Ý emperaure symbol flashes unl he fryng emperaure s reached. A sgnal sounds and he emperaure symbol sops flashng. 4. Once he fryng emperaure has be reached, add he fa and h he food o he pan. Noe: Turn he food so ha does no burn. Swchng off he fryng ssor Touch he Õ symbol and selec he hoplae. The hoplae swches self off and he resdual hea ndcaor lghs up. 23
no c e o r p ep W uo - u c y e f a s c amo ua Wpe proecon kwpe proecon If you wpe over he conrol panel whle he hob s swched on, sgs may be alered. To avod dong hs, you can use he hob's "Lock conrol panel for cleanng" funcon. To acvae: Touch he Ñ symbol. An audble sgnal sounds. The conrol panel s locked for 35 seconds. You can now wpe over he surface of he conrol panel whou alerng any sgs. To deacvae: The conrol panel wll be unlocked once 35 seconds have elapsed. To release he funcon early, ouch he Ñ symbol. bauomac safey cu-ou If a hoplae operaes for an exded perod and no sgs are changed, he auomac safey shu-off s acvaed. The hoplae sops heang., and he resdual hea ndcaor œ or flash alernaely n he hoplae dsplay. Wh you ouch any symbol, he dsplay swches off. The hoplae can now be se agan. The pon a whch he safey shu-off becomes acve depds on whch hea sg has be se (afer 1 o 10 hours).. Noes An audble sgnal sounds 30 seconds afer acvaon. Ths ndcaes ha he funcon s abou o fnsh. The cleanng lock does no lock he man swch. The hob can be swched off a any me. 24
s gn e s c s ab Basc sgs QBasc sgs The applance has varous basc sgs. These can be adaped o he user's specfc needs. Dsplay Funcon Auomac chldproof lock Manual*. Auomac. ƒ Funcon deacvaed. ƒ Sgnal ones Confrmaon and faul sgnals are swched off. Only he faul sgnal s swched on. ƒ Only he confrmaon sgnal s swched on. All sgnal ones are swched on.* Dsplay ergy consumpon Swched off.* Swched on. Auomacally programmng he cookng me Swched off.* -ŠŠ Tme unl auomac swch-off. Audble sgnal duraon for he mer funcon 10 seconds.* ƒ 30 seconds. 1 mnue. ˆ ƒ Power managem funcon. Lmng he oal power of he hob Swched off.* 1000 W mnmum power.. 1500 W. ƒ 2000 W... Š or Š. Maxmum power of he hob. Changng he prese hea sgs for he Move funcon Š Prese hea sg for he fron cookng zone. Ù Prese hea sg for he cral cookng zone. Ø. Prese hea sg for he rear cookng zone. Checkng cookware, resul of he cookng process No suable No perfec ƒ Suable * Facory sgs Confgure he flexble cookng zone acvaon. As wo ndepd hoplaes. As a sngle hoplae.* 25
Basc sgs Dsplay Funcon Resorng he facory sgs Indvdual sgs.* Resore facory sgs. * Facory sgs To access he basc sgs: The hob mus be off. 1. Swch on he hob. 2. Whn seconds, ouch and hold he 0 symbol for approxmaely four seconds. The frs four dsplays provde produc nformaon. Touch he sgs area o vew he ndvdual dsplays. 6. Touch he 0 symbol for a leas four seconds. The sgs have be saved. Leavng he basc sgs Turn off he hob wh he man swch. Produc nformaon Dsplay scre Afer-sales servce ndex (ASSI) Producon number š Producon number 1 Š. Producon number 2. 3. Touchng he 0 symbol agan akes you o he basc sgs. and lgh up as a presg n he dsplays. 4. Touch he 0 symbol repeaedly unl he requred funcon s dsplayed. 5. Th selec he requred sg from he sgs area. 26
r o a c dn no y g r E e r awe l ba f o s e y l ba us Energy consumpon ndcaor [Energy consumpon ndcaor pmu s no cths funcon ndcaes he oal amoun of ergy consumed by hs hob he las me was used for cookng. Once swched off, he ergy consumpon n kwh s dsplayed for 10 seconds. The pcure shows an example wh an ergy consumpon of. kwh. Suably es of ableware Ths funcon can be used o check he speed and qualy of he cookng process depdng on he cookware. The resul s a referce value and depds on he properes of he cookware and he hoplae bg used. 1. Wh he cookware sll cold, fll wh approx. 200 ml of waer and place on he cre of he hoplae wh he dameer ha mos closely maches ha of he base of he cookware. 2. Go o he basc sgs and selec he ƒ sg. 3. Touch he sgs range. A wll flash on he hoplae dsplay. The funcon has now be acvaed. Afer 10 seconds, he resul for he qualy and speed of he cookng process wll appear on he hoplae dsplay. You can fnd ou how o swch hs funcon on n he secon on ~ "Basc sgs" Check he resul usng he followng able: Resul The cookware s no suable for he hoplae and wll herefore no hea up.* The cookware s akng longer o hea up han expeced and he cookng process s no gong as well as should.* ƒ The cookware s heang up correcly and he cookng process s gong well. * If here s a smaller hoplae avalable, es he cookware agan on he smaller hoplae. To reacvae hs funcon, ouch he sgs range. Noes The flexble cookng zone only couns as a sngle hoplae; place no more han one em of cookware on. If he dameer of he hoplae used s much smaller han he dameer of he cookware, only he mddle of he cookware can be expeced o hea up. Ths may resul n he cookng resuls no bg as good as expeced or bg less han sasfacory. You can fnd nformaon on hs funcon n he secon on ~ "Basc sgs". You can fnd nformaon on he ype, sze and posonng of he cookware n he secons on ~ "Inducon cookng" and ~ "Flex Zone". 27
n nae l C Cleanng DCleanng gsuable manance and cleanng producs can be purchased from he afer-sales servce or n our e-shop. Hob Cleanng Always clean he hob afer cookng. Ths wll prev food deposs from becomng burned on. Only clean he hob afer he resdual hea ndcaor has gone ou. Clean he hob wh a damp dsh cloh and dry wh a cloh or owel o prev lmescale buld-up. Only use cleanng ags ha are suable for hs ype of hob. Observe he manufacurer's nsrucons on he produc packagng. Never use: Undlued washng-up lqud Cleanng ags desgned for dshwashers Abrasve cleaners Harsh cleanng ags, such as ov spray and lmescale remover Scourng pads Hgh-pressure cleaners or seam je cleaners Subborn dr s bes removed wh a glass scraper, avalable from realers. Observe he manufacurer's nsrucons. You can oban a suable glass scraper from cusomer servces or hrough our onlne shop. Usng a specal sponge for cleanng glass-ceramc hobs acheves a grea cleanng resul. Poal marks Lmescale and waer marks Sugar, rce sarch or plasc Clean he hob as soon as has cooled down. You can use a cleanng ag suable for glass-ceramc hobs.* Clean mmedaely. Use a glass scraper. Cauon: Rsk of burns.* * Th clean wh a damp dsh cloh and dry wh a cloh or owel. Noe: Do no use any cleanng ags whle he hob s sll ho. Ths may mark he surface. Make sure ha any resdue lef by cleanng ags s removed. Hob surround To prev damage o he hob surround, observe he followng nsrucons: Only use warm soapy waer Wash new dsh clohs horoughly before use. Do no use harsh or abrasve cleanng ags. Do no use a glass scraper or sharp objecs. 28
)QAF ( s no s euq y l r F Frequly Asked Quesons (FAQ) {Frequly Asked Quesons (FAQ) de k sa neuqe Usng he applance Why can' I swch on he hob and why s he chldproof lock symbol l? The chldproof lock s acvaed. You can fnd nformaon on hs funcon n he secon on ~ "Chldproof lock" Why are he dsplays flashng and why can I hear an audble sgnal? Remove any lqud or food remans from he conrol panel. Remove any objecs from he conrol panel. You can fnd nsrucons on how o deacvae he audble sgnal n he secon on ~ "Basc sgs" Noses Why I can hear noses whle I'm cookng? Possble noses: Noses may be geraed whle usng he hob depdng on he base maeral of he cookware. These noses are a normal par of nducon echnology. They do no ndcae a defec. A low hummng nose lke he one a ransformer makes: Occurs wh cookng a a hgh hea sg. The nose dsappears or becomes queer wh he hea sg s reduced. Low whslng nose: Occurs wh he cookware s empy. Ths nose dsappears wh waer or food s added o he cookware. Cracklng: Occurs wh usng cookware made from dffer layers of maeral or wh usng cookware of dffer szes and dffer maerals a he same me. The loudness of he nose can vary depdng on he quany of food bg cooked or he cookng mehod. Hgh-pched whslng noses: Can occur wh wo hoplaes are used a he hghes hea sg a he same me. The whslng noses dsappear or become queer wh he hea sg s reduced. Fan nose: The hob s equpped wh a fan ha swches on auomacally a hgh emperaures. The fan may connue o run ev afer you have swched off he hob f he emperaure deeced s sll oo hgh. Cookware Whch ypes of cookware can be used wh an nducon hob? You can fnd nformaon on whch ypes of cookware can be used wh an nducon hob n he secon on ~ "Inducon cookng". Why s he hoplae no heang up and why s he hea sg flashng? The hoplae on whch he cookware s sandng s no swched on. Check ha you have swched on he correc hoplae. The cookware s oo small for he hoplae ha s swched on or s no suable for nducon cookng. Check ha he cookware s suable for nducon cookng and ha s placed on he hoplae ha bes corresponds o s sze. You can fnd nformaon on he ype, sze and posonng of cookware n he secons on ~ "Inducon cookng", ~ "Flex Zone" and ~ "Move funcon". Why s akng so long for he cookware o hea up or why s no heang up suffcly despe bg on a hgh hea sg? The cookware s oo small for he hoplae ha s swched on or s no suable for nducon cookng. Check ha he cookware s suable for nducon cookng and ha s placed on he hoplae ha bes corresponds o s sze. You can fnd nformaon on he ype, sze and posonng of cookware n he secons on ~ "Inducon cookng", ~ "Flex Zone" and ~ "Move funcon". 29
gn ooh s e l buo r T Trouble shoong Cleanng How do I clean he hob? Usng a specal glass-ceramc cleanng ag produces he bes resuls. We advse agans usng harsh or abrasve cleanng ags, dshwaer deerg (concraed) or scourng pads. You can fnd more nformaon on cleanng and carng for your hob n he secon on ~ "Cleanng" 3Trouble shoong Usually, fauls are small maers ha are easy o elmnae. Please read he nformaon n he able before callng he afer-sales servce. Dsplay Possble cause Soluon None The power supply has be dsconneced. Use oher elecrcal devces o check wheher a shor-crcu has occurred n he power supply. The dsplays flash The Ù ndcaor flashes n he hoplae dsplays The devce has no be conneced n accordance wh he crcu dagram. Elecroncs faul. The conrol panel s damp or an objec s coverng. A faul has occurred n he elecroncs. ƒ The elecroncs have overheaed and have swched off he correspondng hoplae. The elecroncs have overheaed and have swched off all hoplaes. + hea sg and acousc sgnal There s a ho pan n he area of he conrol panel. There s a rsk ha he elecroncs wll overhea. and acousc sgnal There s a ho pan n he area of he conrol panel. To proec he elecroncs, he hoplae has be swched off. / The hoplae has overheaed and swched self off o proec he work surface. Ensure ha he devce has be conneced n accordance wh he crcu dagram. If he faul canno be elmnaed, nform he echncal afer-sales servce. Dry he conrol panel or remove he objec. To acknowledge he faul, cover he conrol panel wh your hand. Wa unl he elecroncs have cooled down suffcly. Th ouch any symbol on he hob. Remove he pan. The faul dsplay goes ou shorly aferwards. You can connue o cook. Remove he pan. Wa for a few seconds. Touch any conrol. If he faul dsplay goes ou, you can connue o cook. Wa unl he elecroncs have cooled down suffcly and swch he hoplae on agan. You canno acvae he sgs ransfer funcon Check he faul dsplay by ouchng any conrol. You can cook as usual whou usng he sgs ransfer funcon. Conac he echncal afer-sales servce. Š You canno acvae he FlexPlus cookng zone Check he faul dsplay by ouchng any conrol. You can use he remanng hoplaes o cook as usual. Conac he echncal afersales servce. The hoplae was operang for an exded perod whou nerrupon. Š Š The supply volage s fauly; ousde of he normal operang range. The auomac safey swch-off funcon has be acvaed. See secon Conac your elecrcy provder. The hob s no conneced properly Dsconnec he hob from he power supply. Ensure ha has be conneced n accordance wh he crcu dagram. š The demo mode s acvaed Dsconnec he hob from he power supply. Wa 30 seconds and reconnec. Touch any ouch conrol n he nex hree mnues. The demo mode s deacvaed. Do no place ho pans on he conrol panel. 30
e c v r e s r emo s uc Cusomer servce Noes If appears n he dsplay, he ssor for he relevan hoplae mus be pressed and held n order o read he faul code. If he faul code s no lsed n he able, dsconnec he hob from he power supply, wa 30 seconds and connec agan. If he dsplay appears agan, conac echncal afer-sales and ell hem he precse faul code. 4Cusomer servce Our afer-sales servce s here for you f your applance needs o be repared. We wll always fnd an approprae soluon, also n order o avod afer-sales personnel havng o make unnecessary vss. E number and FD number Please quoe he E number (produc number) and he FD number (producon number) of your applance wh conacng he afer-sales servce. The rang plae bearng hese numbers can be found: On he applance cerfcae. On he lower secon of he hob. The E-number can also be found on he glass surface of he hob. You can check he cusomer ndex (KI) and FD number by gong o he basc sgs. Look up secon~ "Basc sgs" for hs. Please noe ha a vs from an afer-sales servce gneer s no free of charge n he ev of msuse of he applance, ev durng he warrany perod. Please fnd he conac daa of all counres n he closed cusomer servce ls. To book an gneer vs and produc advce GB 0344 892 8999 Calls charged a local or moble rae. IE 01450 2655 0.03 per mnue a peak. Off peak 0.0088 per mnue. Rely on he professonalsm of he manufacurer. You can herefore be sure ha he repar s carred ou by raned servce echncans who carry orgnal spare pars for your applances. 31
eh s d s et Tes dshes ETes dshes sths able has be produced for es nsues o faclae he esng of our applances. The daa n he able refers o our Schule-Ufer cookware accessores (4 pece cookware se for he HZ 390042 nducon hob) wh he followng measurems: Saucepan Ø 16 cm, 1.2 l for hoplaes of Ø 14.5 cm Po Ø 16 cm, 1.7 l for hoplaes of Ø 14.5 cm Po Ø 22 cm, 4.2 l for hoplaes of Ø 18 cm Fryng pan Ø 24 cm, for hoplaes of Ø 18 cm Tes dshes Cookware Hea sg Preheang Cookng me (mn:sec) Cookng Ld Hea sg Ld Melng chocolae Chocolae coang (e.g. Dr. Oeker brand, dark chocolae 55% cocoa, 150 g) Saucepan, 16 cm dameer - - - 1.5 No Heang and keepng ll sew warm Ll sew* Inal emperaure 20 C Amoun: 450 g Amoun: 800 g Ll sew from a n E.g lls wh Erasco sausages. Inal emperaure 20 C Amoun: 500 g Amoun: 1 kg Cookng po, 16 cm dameer Saucepan, 22 cm dameer Cookng po, 16 cm dameer Saucepan, 22 cm dameer 9 9 9 9 1:30 (whou srrng) 2:30 (whou srrng) Approx. 1:30 (sr afer approx. 1 mnue) Approx. 2:30 (sr afer approx. 1 mnue) Yes 1.5 Yes Yes 1.5 Yes Yes 1.5 Yes Yes 1.5 Yes Preparng Béchamel sauce Temperaure of he mlk: 7 ºC Ingreds: 40 g buer, 40 g flour, 0.5 l mlk (3.5% fa con) and a pnch of sal 1. Mel he buer, sr n he flour and sal, and hea up he mxure. Saucepan, 16 cm dameer 2 Add he mlk o he roux and brng o he bol, srrng connuously. 3. Once he Béchamel sauce comes o he bol, leave on he hoplae for a furher wo mnues, srrng connuously. *Recpe n accordance wh DIN 44550 **Recpe n accordance wh DIN EN 60350-2 2 Approx. 6:00 No - - 7 Approx. 6:30 No - - - - - 2 No 32