Tarponville Travel Information:

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Tarponville Travel Information: Please review prior to and retain during travel As you prepare for your travels here are some details to help you through the process. Owner: Mark Martin Manager: Dolfi Goodman If at any time during your travel you have any issues please contact Dolfi at: 8308-0552/8451-8946!!ALWAYS KEEP YOUR PASSPORT OR A COPY OF YOUR PASSPORT WITH YOU!!!!PASSPORT MUST BE VALID AND NOT EXPIRE FOR A MINIMUM OF 6 MONTHS AND BE IN GOOD CONDITION!! U.S. Embassy 011-506-2-220-3939, nights/emergencies: 011-506-2-220-3127 Dial 911 for Police Emergencies When calling within Costa Rica dialing (011) or (506) is not necessary! Now that you are on your way, we want to make sure that you are prepared and have the necessary information to help make your travel and stay enjoyable. Below you will find information on arriving and getting to Tarponville as well as a packing list to help make sure that you have everything you need. 1

Airport Arrival We recommend having an international phone plan on your mobile phone prior to arrival so if you have any issues upon arriving you will be able to contact us. Once you exit the airplane you will have to go through customs. After clearing customs, you will gather your luggage and proceed through one more customs check. After clearing customs proceed to the airport exit. Your Tarponville shuttle driver will be waiting as you exit with a sign titled Tarponville with your groups name on it. After meeting your shuttle driver your bags will be loaded into the shuttle and you will be taken to the Costa Verde Inn for your night stay. At times the airport exit can be crowded and it can be difficult to find the driver. If this is the case, we have a designated meeting area that is located to the right of the airport exit. Simply, leave the airport exit and go to your right to a set of public telephones. If the driver is not there please call the numbers provided below and wait at the telephones for the shuttle driver. If you do not have international calling plan or change to make a call, dial 1110 to make a collect call, and choose option 1, dial the number and say your name. A shuttle representative will give you instructions to find the shuttle driver. The shuttle service is Costa Rica Shuttle. If for any reason you do not see the shuttle driver proceed outside the airport exit to the public telephones and call Costa Rica Shuttle or Dolfi. *Costa Rica Shuttle/Costa Verde Inn: (506) 2289-4292*/ 4000-1040 *Lodge manager Dolfi: (506) 8451-8946* Traffic in Costa Rica can be unpredictable, please be patient and call the above numbers for an update on the shuttles arrival and wait at the telephones. 2

Costa Verde Inn information For those of you that will be staying the night in San Jose, you taken from the airport to the Costa Verde Inn. Once you arrive at Costa Verde Inn proceed to the main office for your room check in and assignment. Unless specified in your package rooms are double occupancy. Food Costa Verde Inn does not have any food service. There are refreshments in the office; (water, sodas, beer). The front desk can assist you with recommendations to have food delivered to Costa Verde or make arrangements for a night out of dining. Check Out You will be checking out of Costa Verde Inn and boarding the shuttle for Tarponville at 6:00am. Just drop your keys with the front desk and meet your shuttle driver who will be waiting for you. Note: Spanish is the spoken language in Costa Rica. Not all of the shuttle drivers speak good English, please be patient with them. Tarponville Shuttle Information The shuttle to Tarponville will be departing Costa Verde at 6:00am. This will allow for the 4-5 hour shuttle ride and have you arriving at Tarponville around 11:00am. You will be stopping in the town of La Union for breakfast which is located approx. 1 hour out of San Jose. Please try to keep this stop as timely as possible. The shuttle driver will make stops for bathroom breaks as needed. Upon arrival at, Tarponville we will have lunch ready for you after the orientation. Arrival/Orientation Once you have arrived at Tarponville we will meet in the dining room to have a quick orientation in which we will assign you to your room and disperse keys, talk about the schedule for the week and get you familiar with the lodge. After the orientation, you can get settled in your rooms and we will have lunch ready for you when you are done. If you are fishing that day, you will want to get settled and get your fishing gear ready for your 2:00pm fishing time. 3

Food/ Dining The food schedule will include three hot meals a day. Breakfast, Lunch and dinner. We serve authentic Caribbean food which will include fish, beef, chicken, local vegetables, soups, fruit, rice and beans and pasta. We do not run a set menu for meals. Meals will be different for each day except for breakfast. Soft drinks provided: Cokes, diet coke, ginger ale, fresca, water, juice Alcohol provided: Local beer (Imperial) and rum (white and dark). All meals at Tarponville are served family style Breakfast includes: toast, scrambled eggs, bacon or ham, fruit, and juice Lunch: chicken, beef, or fish, pasta or rice and beans, tuna pasta salad or green salad Dinner: chicken, beef, or fish, pasta or rice and beans, mixed salad, soup and desert If you have ANY dietary needs please let us know prior to arrival so that we can make sure and accommodate you. 4

Dining/Fishing schedule and times: Here is the daily schedule while staying at Tarponville for most packages. 6:30am Breakfast 7:00am - Depart for fishing grounds 11:00am - Return from fishing grounds 12:00pm Lunch 2:00pm - Depart for fishing grounds 5:30pm - Return from fishing grounds 6:00pm - Drinks and snacks 7:30pm Dinner We ask that you be prompt on your fishing departure time as the captains are on their boats and waiting for your arrival. 5

Checking out/departing Tarponville Here is the schedule for your last day at Tarponville: For packages that include a ½ day fishing 6:30am- Breakfast 7:00am- Depart for fishing grounds 11:00am- Return from fishing grounds/pack- up 12:00pm- Lunch 1:00pm- Shuttle back to San Jose 6:00pm- Costa Verde Inn arrival/check-in At times we will have groups arriving on the shuttle that you will be taking back to San Jose. When this occurs we ask that you have your bags packed and stored while fishing for that morning as we need to prepare the rooms for the new arrivals. Costa Verde Inn Arrival: Upon arrival at Costa Verde inn please check in with the front desk and get your room assignments. At this time confirm with the front desk your airport shuttle for the following day. The front desk can arrange for you any food delivery to eat in or taxi service if you would like to go somewhere for dinner. Costa Verde offers breakfast, which starts at 7:00am and is included with your package. Departure tax: Costa Rica has a departure tax for travelers exiting the country. The tax costs around $25 per traveler. You will need to pay the tax prior to checking in with your airline. 6

Packing list General Clothing Here is a general packing list to help you pack. Bug spray, flash light (head lamp), battery s, camera, charging cords, water shoes (walking on the reef), beach towel, passport, copy of passport, sunscreen Remember to print out and bring your Tarponville Traveler information Lightweight quick dry pants, quick dry shorts, swimming trunks, sandals (especially for creek crossing), shoes for hiking, Long sleeve sun shirts, hat, sunglasses. *San Jose can be cooler that Manzanillo as it is located in the mountains, pants and long leave shirt or light jacket may be needed* Fishing *In addition to the tackle list seen on the fishing page* Hook sharpener, leaders and extra leaders, tippet materials, sunglasses and extra pair of sunglasses, plenty of flies, wading shoes, dry bags for boat as it does rain, flash light (keep in gear bag for returning at night), extra fly line, extra backing, sun gloves, sun hat, SUNSCREEN When flying with fishing equipment make sure and pack all hooks, sharp objects, pliers and lines in your check in luggage bag Medicine ibuprofen, Benadryl (anti histamine), bug bite reliever, sea sickness bands or pills (bonine), stomach reliever (anti acid), anti-diarrhea medicine, fever reducer, sun burn ointment Tarponville has first aid kits available at the lodge and with each boat. You may want to bring a small first aid kit to carry while hiking or exploring the jungle. First aid kits are all purpose kits able to meet the needs of small cuts and scrapes. Medical There are no medical clinics or facilities at Tarponville or in Manzanillo. The closest medical clinic is located in Hone Creek approx. 20 kilometers away. If you are in need of medical treatment during your stay please let our staff know as soon as you show symptoms or are injured. 7

Costa Rica Travel Tips There are a few things that are important to know about Costa Rica before visiting. The following Costa Rica travel tips will help you better understand the country. It rains year round in Costa Rica, and visitors should be sure to bring a light rain jacket or poncho. December through April are generally considered the dry season, and the rainy (or green) season starts in May. The busiest travel times in Costa Rica are during Christmas and New Years, as well as the week leading up to Easter Sunday, which is known as Semana Santa. For these weeks, hotels are often fully booked well in advance. Unlike other Central American countries, clean tap water can generally be found throughout the country and in most tourist destinations. Additionally, most visitors find that they are free to enjoy the local food without serious repercussions on their stomachs. Costa Rica s unit of currency is the colon, which hovers between 500 colones/ $1 USD. U.S. dollars are widely accepted, provided the bill is not too large ($50 and $100 bills are rarely accepted) and in good condition. Hotels and tours generally list their prices in dollars. Compared to the rest of the Central America, prices in Costa Rica are relatively high, due in large part to the country s high standard of living. Typical Costa Rican food and produce is quite inexpensive, while imported products are priced similarly to U.S. prices. A typical Costa Rican breakfast and lunch will cost around 3000 colones ($5-6). Road conditions throughout the country are quite variable. With the tropical climate and mountainous terrain, many roads are difficult to maintain, and many have never been paved. Relatively short distances can take many hours due to poor road conditions or traffic, and some roads are simply inaccessible during the rainy season when rivers swell. It is always a good idea to check with the locals about current road conditions before planning a day trip or taking off in your rental car. These tips can make or break your day. Sincerely, Mark Martin Tarponville Manzanillo, Costa Rica http://www.tarponville.com (619) 886-0547 8