Providing Access to Modern Cooking Energy

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Providing Access to Modern Cooking Energy Dr. Marlis Kees Deutsche Gesellschaft für Internationale Zusammenarbeit (GIZ) GmbH Programme for Poverty-oriented Basic Energy Services (HERA) November 2014 25.11.2014 Seite 1

Situation 3.3 bn people use biomass for their daily cooking needs >4 Mio people die every year due to incomplete combustion of biomass fueks Depletion and degradation due to unsustainable supply of biomass fuels 3,3 billion people resp 650 Mio homes need access to better cooking energy services: (better means: clean, efficient, sustainable, affordable, convenient, daily available) Global cooking energy targets 100 Mio homes by 2020 (Global Alliance for Clean Cookstoves) Universal Access (± 650 Mio homes) by 2030 (UN SE4All) Universal Access by 2030 (upcoming: SDG 7) 25.11.2014 Seite 2 Page 2

GIZ (former GTZ) has long-term experience in Cooking Energy First projects started 1980 Most famous programme: Energising Development (EnDev), co-financed by German, Dutch, Norwegian, UK, Australian and Swiss Government 2013: more than 1,5 mio stoves introduced to market Implemented in 15 countries with focus on Africa Supporting local production Concentrating on highly efficient but low cost wood-fuel stoves Stoves save at least 40 % of biomass fuel compared to traditional system 25.11.2014 Seite 3 Page 3

Cooking Technologies promoted by GIZ Roumdé Stove Burkina Faso MIRT Stove Ethiopia Inkawasi stove Peru Eclair Charcoal Stove Benin Mud Rocket Stove Uganda Nrick Rocket Stove Kenya 25.11.2014 Seite 4 Page 4

Different price ranges offered e.g. Malawi products Household size Restaurant / canteen size 1 USD 8 USD 20 USD 50 USD 80 USD 50-100 USD 200-300USD 25.11.2014 Seite 5 Page 5

GIZ Approach for Cookstove Dissemination Achieving Millennium Development Goals highly agg. impact impacts of intervention increased access to modern cooking energy increased use of improved woodfuel stoves more stoves on the market increased demand & awareness outcomes use of output outputs stove quality control stove marketing training of trainers & stove producers stove technology development household energy awareness campaigns mainstreaming household energy in public sector activities stove producers & sales persons stove customers & users Impact Chain OECD DAC 25.11.2014 Page Seite 6

Lesson No 1 Woodfuel stoves are still a necessary and also viable solution, especially for rural and low income HH population * Stove needs to be convenient and adopted to local cooking habits offer improvements and be still affordable be easy to maintain and to replace. What has changed since the 80 s? Concept of technology introduction: from subsidized stoves or self-help production to commercial market introduction The product: from odd looking or exotic models to modern looking stoves with efficient combustion chambers *This does not mean that Biogas, Plantoil, Ethanol, Solar, LPG, Kerosene or Electric Cookers are not an option, but often they are not at reach for rural and poorer households. 25.11.2014 Seite 7 Page 7

Lesson No 2 Changing cooking habits requires time and efforts Workload, smoke, decreasing resources are not seen as primary problems in low income households. Constant and long-term awareness raising is needed. Cooking habits vary from region to region and require different products: there is no one-fits-all stove. Research and technology adaptation is necessary. Clean cooking is a function of four elements: clean burning fuel clean burning stove user behavior Capacity development on all is required. Injera Baking in Ethiopia traditional and improved 25.11.2014 Seite 8 Page 8

Lesson No 3 Development of local markets is a viable and sustainable solution* Creation of local employment Increase in local know-how and knowledge Lowering import and foreign currency dependency Possibility of adaptation to local cooking habits, Near-by access to repair and quality control of stoves * This does not oppose the market introduction of importet products Stove Production in Ethiopia 25.11.2014 Seite 9 Page 9

Lesson No 4 A global programme permits efficient scaling-up Cross country experience exchange allows for accelerated concept improvements Creation of competition between countries. Allocation of funds to those countries with favorable potential. High cost effectiveness: Program Costs for providing access to improved cookstoves : <5 Euro / Person (EnDEV result after 8 years of implementation) Stoves in Burkina Faso and Kenya 25.11.2014 Seite 10 Page 10

Thank you for your attention Deutsche Gesellschaft für Internationale Zusammenarbeit GmbH (GIZ) GmbH HERA Poverty-oriented Basic Energy Services marlis.kees@giz.de www.giz.de/hera Rocket Stove in Malawi 25.11.2014 Seite 11 Page 11