DAYLINE SALES Trading Since 1984

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Transcription:

DAYLINE SALES Trading Since 1984

T o O r d e r Ca ll: (0 2 1 ) 9 3 9 2 2 2 0 Table of Contents 1. Cast Iron Pots 4 Falkirk 4 Best Duty 5 Atlas 11 Dutch Oven Pots 12 2. Cast Iron Plates, Pans and Grating Bowl 13 Best Duty 13 Atlas 14 Robfair 14 Aida 14 Other products 15 3. Cast Iron Kettles 15 Atlas 15 4. Cast Iron Boiling Tables 15 Atlas 15 Robfair 16 2

5. Cast Iron Stoves 17 Welcome Dover 17 Magic 81s 17 Jewel 73s 17 Queen Ann 18 Glenwood 18 6. Cast Iron Stove Parts 20 7. Frying Pans, Woks and Loaf Pans 21 Oriental Chef 21 Tramontina 21 Galerie 22 Loaf Pan 22 3

T o O r d e r Ca l l: (0 2 1 ) 9 3 9 2 2 2 0 Cast Iron Pots These pots are excellent cookware. They are: Durable, Have excellent heat retention and diffusion properties, Non-stick Easy to clean The heat can be regulated by moving the coals to and from the pot. The pot heats up quickly and keeps dishes warm for a long period of time. The pot can also be put on hot coal. Falkirk The Falkirk name is one that has been trusted for over 60 years and is regarded as the best cast iron pot by many. The range includes only the bake pots. Bake Pots Size Volume (L) Mass (KG) No. 10 3.9 6.2 No. 12 6.6 8.6 4

Best Duty Best Duty s range of cast iron pots is wide. It ranges from three-legged pots to superpotjies. The pots are divided into two categories, namely, traditional cast iron pots and enamel cast iron pots. Traditional Cast Iron Pots The traditional pots have a standard finish but are already oil cured. However, these pots have only been layered with oil on the outside to prevent rusting. The pots only required to be washed thoroughly, oiled and boiled. Three-Legged Pot Eat without side Size Volume (L) Mass (KG) Eat with side dish dish No. ¼ 0.7 1.55 1 1 No. ½ 1.2 3.05 1 1 No. ¾ 2.7 3.85 1.5 1.5 No. 1 3.0 5.55 4 2 No. 2 6.0 8.48 8 4 No. 3 7.8 9.72 12 6 No. 4 9.3 13.72 16 8 No. 6 13.5 19.11 22 11 No. 8 18.5 22.12 30 15 No. 10 28.0 31.07 46 23 No. 14 34.5 35.38 58 29 No. 20 56.3 62.67 94 47 No. 25 70.5 77.25 118 59 5

To O r d e r Ca l l: (0 2 1 ) 9 3 9 2 2 2 0 (Continued from previous page) Platpotjies Size Volume (L) Mass (KG) No. ½ 1.7 2.80 No. 1 4.0 5.70 No. 2 6.0 5.98 No. 3 7.8 9.02 Bake Pots Size Volume (L) Mass (KG) No. 7 1.2 2.95 No. 10 3.0 5.70 No. 12 5.0 8.35 No. 14 9.5 12.61 No. 12wlegs 5.0 7.65 No. 14wlegs 9.5 12.76 Enamel Cast Iron Pots A selected range of cast iron pots is coated in vitreous enamel, which prevents rust and thus, serves as a protective layer. These pots provide great convenience because the maintenance of the pot is limited. These pots have also been manufactured to last a lifetime. 6

Three-Legged pots Size Volume (L) Mass (KG) No. ¼ 0.7 1.55 No. ½ 1.2 3.05 No. 2 6.0 8.48 No. 3 7.8 9.72 Platpotjies Size Volume (L) Mass (KG) No. ½ 1.7 2.80 No. 1 4.0 5.70 No. 2 6.0 5.98 No. 3 7.8 9.02 Bake Pots Size Volume (L) Mass (KG) No. 7 1.2 2.95 No. 10 3.0 5.70 No. 12 5.0 7.35 7

T o O r d e r Ca l l: (0 2 1 ) 9 3 9 2 2 2 0 Superpotjie Features are the following: It is a multi-purpose potjie Can be used as a bake pot Lid is both a griller or frying pan A tripod, for more effective results, and carry-bag can be purchased separately. Size Volume (L) Mass (KG) No. 12 5.0 9.60 8

Chef Supreme These pots are also enamel coated. Meals cooked with these pots are healthy. Description Size Lid Colour Size (cm) Volume (L) Mass (KG) Round Casserole Shallow No. 7 Red, White, Blue, Green, Glass 21 x 8 1.4 2.65 Round Casserole Shallow No. 8 Red, White, Blue, Green, Glass 25 x 8 2.3 3.80 Round Casserole Deep No. 9 Red, White, Blue, Green, Glass 25 x 13 3.5 5.30 Round Casserole Deep No. 15 Red, White, Blue, Green, Glass 33 x 14 6.5 6.50 Value Pack Casserole No. 7No. 8No. 15 Red, White, Blue, Green, Glass As shown above As shown above 13.5 9

T o O r d e r Ca l l: (0 2 1 ) 9 3 9 2 2 2 0 The table below is not included in the Chef s Supreme range. The oval roaster is available as standard finish or enamel coated. Description Size (cm) Volume (L) Mass (Kg) Oval Roaster with Ribbed 33 x 25 x 14 5.0 8.65 Lid Deep Oval Casserole 33 x 25 x 17 8.10 Left: Oval Roaster Right: Oval Casserole 10

Atlas The Atlas potjie range primarily includes three-legged pots and bake pots. The shape of the three-legged pots also differs from that of the Falkirk and the Best Duty. Three-Legged Pots Size Volume (L) Mass (KG) No. ¼ 0.7 1.55 No. 2 6.0 8.48 No. 3 7.8 9.72 No. 4 9.3 13.72 No. 6 13.5 19.11 No. 8 18.5 22.12 No. 10 28 31.07 No. 14 34.5 35.38 No. 20 56.3 62.67 No. 25 70.5 77.25 11

T o O r d e r Ca ll: (0 2 1 ) 9 3 9 2 2 2 0 Bake Pots Size Volume (L) Mass (KG) No. 10 3.0 5.70 No. 12 with glass lid 5.0 8.35 Left: No. 10 Right: No. 12 Dutch Oven Pots Are thick walled pots with wax coating Has a tight-fitting lid The pot serves much like an oven The lid helps contain moisture Size Volume (L) Size (cm) No. 2 2.5 55 x 24 x 24 No. 4 4.0 29 x 29 x 27 No. 6 6.0 35 x 35 x 13.5 No. 12 12.0 39 x 38 x 16 No. 20 18.0 46 x 46 x 19 12

Cast Iron Plates, Pans & Grating Bowl Best Duty Breakfast and steak plates are perfect to be used on the fire. Ribbed grill and frying pan can be used on both stove and fire. Super Bread pan - oil cured with a standard finish and it is ready to be used. Multi-purpose lid- can be used for making bread slices and coals can be placed on the lid so that heat is distributed all over. Type Size (cm) Mass (KG) Breakfast Plate 40 x 25 5.20 Steak Plate (with a solid wood 31 x 20 3.30 base) Ribbed Grill Pan (with glass 28 x 5 3.20 lid) Frying Pan (with glass lid) 28 x 5 2.85 Super Bread 31.0 L x 12.5 W x 15.0 H 5.4 13

T o O r d e r Ca ll: (0 2 1 ) 9 3 9 2 2 2 0 Atlas Cast iron frying pan Non-stick Size: 40 cm Vitreous coating- prevents rust Cast iron bread pan. Available with handle and lid, this is excellent to retain heat. Robfair It is a reversible flat plate. It can be used to fry or to grill. Size: 57 x 36 x 12 cm Aida Aroma cast iron grating bowl Size: 17 x 11 cm 14

Other Products This pan is enamel-coated. It is a grill pan Size: 24 cm Cast Iron Kettles Atlas It can be used on wood, coal or gas stoves. Volumes available: 3 Qrts (left) 5 Qrts (right) Cast Iron Boiling Tables Atlas CF-200A 15

T o O r d e r Ca ll: (0 2 1 ) 9 3 9 2 2 2 0 (Continued from previous page) CF-300A Robfair Boiling Table Single CF-100A Single standalone boiling table Size: 380 mm L x 270 mm W x 152 mm H Boiling Table Double CF-200A Two burner standalone boiling table Size: 540 mm L x 375 mm W x 152 mm H Boiling Table Triple CF-300A Three burner boiling gas boiling table Size: 795 mm L x 380 mm W x 152 mm H 16

Cast Iron Stoves Welcome Dover Both an oven and stove Capacity to fit five large pots Easy to operate features Available is four sizes Magic 81s Strong cast iron with white-enamel coated canopy. Regarded to be durable and safe Both stove and an oven. Cooking top s capacity to hold eight pots. Air inlet control- regulates burning rate of the fire. Has a temperature gauge Jewel 73s Made of solid cast iron and finished in green enamel with chromed handles and edges. Cooking top s capacity is big enough to hold six pots at once 17

To O r d e r Ca ll: (0 2 1 ) 9 3 9 2 2 2 0 Queen Ann Useful and efficient. Have two hot plates for cooking. It is compact Used for decorative purposes Model Height Diameter (width) Height Cooking Surface Queen Ann 572 546 572 Glenwood Green enamel with chrome finish Canopy helps keep plates warm Oven soot door, cast iron shelf and oven heat reading (The Welcome Dover, Magic, Jewel, Glenwood s sizes have all been tabulated on the next two pages). 18

(Continued from previous pages) Cooking Top Oven Model Height Width Depth Height Width Depth Dover 88 715 855 525 255 405 405 Dover 6 630 700 440 220 310 300 Dover 7 630 750 490 220 360 350 Dover 8 630 820 550 220 420 400 Magic 81s 1350 860 550 250 400 390 Jewel 73s 1350 860 630 250 400 390 Glenwood 1200 820 550 220 420 400 Firebox Model Weight (KG) Chimney Diameter Length Width Height Dover 6 85 5 ¼" 250 150 150 Dover 7 90 5 ¼" 290 150 150 Dover 8 100 6" 350 150 150 Magic 81s 170 6" 350 210 150 Jewel 73s 180 6" 330 160 200 Glenwood 120 6" 350 150 150 19

T o O r d e r Ca ll: (0 2 1 ) 9 3 9 2 2 2 0 Cast Iron Stove Parts The following cast iron stove parts are also supplied: Cowl pipes and bends Bottom grates Cup lifters Grate frame (bottom) Check plate (fireside and bottom) Cup elongated Cups Dampers Dover legs Ash door Fire door Brick (left, side and back for Dovers) Dover knobs 20

Frying Pans, Woks and Loaf Pans Oriental Chef The cookware is made of heavy gauge, high carbon steel with a xynflon solventbased silicone coating. It is ceramic, non-stick and is suitable for all heat sources. It is easy to clean and dishwasher safe. Frying Pan Sizes available: 24 cm 28 cm Wok 13 piece wok set with durable handle Size: 35 cm Tramontina (Starflon) Pallela pan Serves up to six people Non-stick and easy to clean Size: 34 cm Thickness: 2,3 mm 21

T o O r d e r Ca ll: (021) 939 2220 Galerie These pans are made up of heavy gauge carbon steel and are non-stick. Frying Pan Size: 26 cm Wok Size: 28 cm Loaf Pan High-quality carbon steel Non-stick Size: 25 x 13 x 6 cm 22