UTB 4097
Anton Fischer Sustainable Tourism From mass tourism towards eco-tourism Haupt Verlag
Dr. Anton Fischer ist Professor für Geobotanik an der TU München. Zusatzmaterial zu diesem Buch finden Sie unter: http://www.utb-shop.de/sustainable-tourism-2.html Rubrik Zusatzinmaterial 1. Auflage 2014 Die Deutsche Bibliothek CIP Einheitsaufnahme Die Deutsche Nationalbibliothek verzeichnet diese Publikation in der Deutschen Nationalbibliografie; detaillierte bibliografische Daten sind im Internet über http://www.dnb.dnb. de abrufbar. 2014 Haupt, Bern Das Werk ist einschließlich aller seiner Textteile urheberrechtlich geschützt. Jede Verwertung außerhalb der engen Grenzen des Urheberrechtsgesetzes ist ohne Zustimmung des Verlages unzulässig und strafbar. Das gilt insbesondere für Vervielfältigungen, Übersetzungen, Mikroverfilmungen und die Einspeicherung und Verarbeitung in elektronischen Systemen. Umschlagsgestaltung: Atelier Reichert, D-Stuttgart Satz: Verlag Die Werkstatt, D-Göttingen Fotos: Anton Fischer, D-Weihenstephan Korrektorat: David Lüthi, CH-Bern Printed in Germany UTB-Band-Nr.: 4097 ISBN 978-3-8252-4097-4
Contents 1 Introduction.........................7 2 Tourism.......................... 13 2.1 Definition....................... 13 2.2 Pre-tourism forms of travelling.............. 14 2.3 The economic power of tourism.............. 15 2.4 Mass tourism and its ecological costs........... 17 2.5 Money flow to and at destinations............. 20 2.6 The ecological footprint................. 22 2.7 Negative consequences of mobility............. 27 2.8 Mass tourism and its social costs............. 32 3 Alternative forms of tourism................ 35 3.1 Forms and definitions.................. 35 3.1.1 Alternative and sustainable tourism.......... 36 3.1.2 Nature-based tourism................ 40 3.1.3 Environmentally and socially friendly tourism and ecotourism................... 41 3.1.4 Special forms of ecotourism: conservation and volunteer tourism.................. 45 3.1.5 Farm tourism.................... 46 3.1.6 Pro-poor tourism.................. 47 3.1.7 Adventure tourism................. 47 3.1.8 Criticism of the relevance of definitions with regard to sustainability................ 48 3.2 Low-carbon travelling.................. 49 3.2.1 Soft mobility.................... 49 3.2.2 CO 2 -sequestration by tree planting........... 52 3.3 Touristic attractiveness of natural areas........... 53 4 Combining nature conservation and sustainable tourism... 55 4.1 Finding the right balance................. 55 4.2 Should there be entrance fees for national parks?....... 55 4.3 Disturbances in protected areas caused by tourism...... 59
4.4 The concept of carrying capacity.............. 60 4.5 Big-game hunting.................... 65 4.6 PAN parks: combining wilderness protection and economic benefits.................... 69 4.6.1 The Protected Areas Network and its objectives...... 69 4.6.2 Acceptance by local communities........... 73 4.7 Implementation of ecotourism projects........... 74 4.8 Tourism and ethics.................... 77 5 From the analysis of tourist trips to an evaluation schema.. 79 5.1 Important issues in evaluating tourist trips......... 79 5.2 Analysis of tourist trips.................. 85 5.3 A systematic approach to tourist trip evaluation.......101 6 Guidelines for planning and managing sustainable tourism..107 6.1 Guidelines for sustainable tourism at the destination.....107 6.2 Guidelines for sustainable tourism in protected areas.....109 7 The future of sustainable tourism..............113 7.1 Towards a general concept of sustainable tourism......113 7.2 Sustainable mass tourism?................116 8 References........................119 9 Acknowledgements....................125 10 Index...........................127
Introduction 1 Soon after World War II, tourism started to develop rapidly; it became one of the main branches of economic activity worldwide. But what do tourists need? What do they do? They leave their homes and quite often use a car or airplane to reach their destinations. In both cases, fuel, a limited and non-renewable resource, is needed. As a consequence, their travelling involves the emission of CO 2, which promotes global warming. The use of cars and airplanes presupposes certain infrastructures: roads, highways and airports as well as land and space. Land, however, is as much a limited resource as fuel is. Especially in the vicinity of areas of high touristic value (e.g. on islands or near beaches), land and space is often very limited. Tourists require accommodation and food at their destinations. Furthermore, they may want to buy souvenirs. Tourists thus encourage the construction of hotels, restaurants, resorts and shops, which, again, all require space. At their destination, tourists do not want to spend their entire holiday time in their rooms but want to engage in interesting activities (say, shopping, swimming, eating and drinking, etc.). Shops, bars and swimming pools are thus expected by tourists, and they too require land. In order to run hotels, restaurants, shops and swimming pools, fresh water is essential. Water, however, is a scarce resource in many parts of the world especially in the subtropics, which belong to the most popular tourist destinations. All the mentioned infrastructure facilities require huge amounts of electricity. Very often, the places most attractive to tourists are located in fragile ecosystems (e.g. beaches, dunes, etc.). (Hundreds of) thousands of visiting tourists thus lead to the destruction or degradation of those habitats. As a consequence, the concerned areas biodiversity may be drastically reduced. These few remarks show that many aspects of tourism are highly problematic: resources are consumed which either do not regenerate or do so
8 Sustainable Tourism only in the long run; and the ecological environment may be brought to its degradation or complete destruction. Hence, many aspects of tourism seem to be really unsustainable. There are some tourists who, in contrast to their average peers, visit their destination with the aim to enjoy pristine and untouched landscapes. Their intention is hardly compatible with the areas visited by the many. They thus look for regions where nature is still (more or less) intact, as in national parks and nature reserves. The main activities of such tourists are hiking, birding, taking pictures, observing animals and plants, and generally enjoying nature. Their requirements at the destination are thus comparably low (they need neither resorts nor pools nor shopping centers). Such tourists, who intend to have as little impact on their destination as possible, are often called eco -tourists. At first glance it seems as if they engage in a kind of tourism that is a perfect alternative to mass tourism. However, many well-known examples of pristine areas such as tropical rain forests, coral reefs or deserts are far away from the homes of these tourists (e.g. the urban areas of Europe, the US, Japan or China). To reach their destination, these tourists too thus have to use airplanes. Doing so, however, is in strong contrast with their intention to enjoy unspoiled nature. An important question therefore is whether touristic activities really deserve an eco -label if they involve elements that heavily contribute to environmental destruction. Mass tourism figures at the one extreme of the range of forms of tourism, ecotourism at the other. In between, there exist numerous gradations. All forms of tourism as all human activities in general do have a certain ecological and social impact. It is thus an important task of the tourism industry in nearly the whole spectrum of different tourism forms as well as of every individual tourist to organize touristic activities in a less destructive, i.e. a more sustainable, manner (Fig. 1). The present book s intention is to show how such a sustainable tourism might be achieved and what this would require. What exactly, however, is meant by the term sustainable? Contrary to general opinion, the concept of sustainability is not an invention of the 20 th century, but has a considerably long history. It was the German forester Hanns Carl von Carlowitz (1645 1714) who had first used the term sustainable ( nachhaltend ) in a published work. Carlowitz, director of the silver mining administration in the Kingdom of Saxony (now a part of Germany), realized that the way timber was used in his industry would sooner or later lead to an overexploitation of the forests
Introduction 9 sustainable mass tourism ecotourism not sustainable Figure 1: The spectrum of forms of tourism and the possibilities to perform each in either a sustainable or un-sustainable manner. and thus to a shortage of timber. He concluded that (von Carlowitz 1713, p. 105/06; own transl.): we have to make every effort in science and forest practice to discover methods of protecting and producing timber in such a way that a permanent sustainable utilisation can be realized; otherwise we will experience serious economic problems. Carlowitz s idea spread and developed quickly, finally finding its official definition in the 1987 published UN-report Our Common Future (better known as the Brundtland-Report ): Sustainable development is development that meets the needs of the present without compromising the ability of future generations to meet their own needs. With regard to tourism, sustainability thus means that: the use of non-renewable resources has to be reduced to a minimum, renewable resources should not be over-used, the global ecosystem as well as the systems at the tourist s destination should not be negatively affected. Or, in more general terms: tourism should be such that future generations will have the same chance to enjoy tourist destinations as we do at present. This is the topic of this book.
10 Sustainable Tourism Are there not enough books yet which deal with sustainable tourism and ecotourism, or with alternative tourism in general? Is there really a need for another one? It is indeed true that there are already several such books. There is, for instance, Ellenberg et al., Ökotourismus. Reisen zwischen Ökonomie und Ökologie, published as early as 1997. That one of the first titles on the issue should have been published in German is hardly a coincidence: Germany has a long tradition of tourism and generates a high number of tourists; it therefore also became an early center for the scientific study of alternative forms of tourism. Other important books are Honey s Ecotourism and Sustainable Development of 1998, and Fennell s Ecotourism (1999). The focus of Honey s publication is on case studies, which she uses to explain some of the basics and principles of tourism. Fennell s Ecotourism, on the other hand, has a stronger focus on scientific background than the other of the titles mentioned; case studies do, however, play a central role in his work too. In the first decade of the 21 st century, Honey s Sustainable Tourism and Fennells s Ecotourism were published as new and revised editions (Honey 2008, Fennell 2003, 2008). They were joined by several other interesting works, such as the ones by Buckley, who, in Buckley (2004), lays the focus on the environmental impact of ecotourism (similar also Harris et al. 2002); in Buckley (2009) on practical advice in the field of ecotourism; and in Buckley (2010) on the topic of tourism and nature conservation. Bushell & Eagles (2007) deal with the interrelation of tourism and protected areas; Graci & Dodds (2010) set their focus on island destinations, and Gössling et al. (2009/2012 a) on the future of sustainable tourism. Another important title is Ecotourism. Management and Assessment by Diamantis (2011), who offers an improved theoretical basis for ecotourism with a focus on the capacity limits of nature-oriented tourism. The emphasis of Weaver s Ecotourism (2008) is on the analysis of the many aspects of ecotourism. Weaver uses examples and case studies for visualization and explanation rather than as a foundation for argument. Although he focuses on the southern hemisphere (Australia and SE Asia), a broad and global perspective is provided by the book. Despite this abundance of books on sustainable tourism, hardly any of them concentrates on the conceptual aspects of the subject (Ko 2005, Hunter 2002). As a consequence, it is often unclear what the core issues of sustainable tourism really are. The aim of this book, therefore, is to clarify the basics of what sustainable tourism is about in the first place. The book aims at developing a conceptual framework for sustainable forms of tourism. It allows the reader to consider (and optimize) his or