Natsushima Cruise Report NT14-12

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1 Natsushima Cruise Report NT14-12 Prize Cruise for the Postcard Design Contest Suruga Bay July 25, 2014 July 31, 2014 Japan Agency for Marine-Earth Science and Technology (JAMSTEC)

2 Contents 1. Cruise Information 2 2. List of Participants 3 3. Observation Cruise summary Dive information Cruise track Submarine experiments Observed organisms 6 4. Notice on Using 7 1

3 1. Cruise Information 1.1. Cruise ID: NT Name of vessel: Natsushima 1.3. Title of the cruise: Prize Cruise for the Postcard Design Contest 1.4. Title of proposal: Prize Cruise for the Postcard Design Contest 1.5. Cruise period: July 25, 2014 July 31, Ports of call: Oarai Shimizu Shimizu Shimizu Shimizu 1.7. Research area: Suruga Bay 1.8. Research Map July 29 and 31: 'N, 'E (Depth: 1,000 m) July 30: 'N, 'E (Depth: 600 m) 2

4 2. List of Participants 2.1. Chief scientist: Shigeyuki Hirose [JAMSTEC, Public Relations Division (PRD)] 2.2. RePresentative of Scientice Party: Shigeyuki Hirose [JAMSTEC, Public Relations Division (PRD)] 2.3. Scientist: Katsunori Fujikura [JAMSTEC, Department of Marine Biodiversity Research] 2.4. Passengers: 34 persons 2.5. Staffs: Hajime Kawakami [JAMSTEC PRD] Nobuo Tomoda [JAMSTEC PRD] Yoshiyuki Ogita [JAMSTEC PRD] Tadashi Yoshizawa [JAMSTEC PRD] Hitomi Tonosaki [JAMSTEC PRD] Kazue Hisamatsu [JAMSTEC PRD] Mayumi Kodama [JAMSTEC PRD] Kyoko Takeuchi [JAMSTEC PRD] 3. Observation 3.1. Cruise summary JAMSTEC provided a single-day boarding experiment on the R/V Natsushima to the children who won prizes in the 16th Postcard Design Contest and their parents, in order that they had a better understanding of and deeper interests in the oceans. Boarding experiments on the R/V Natsushima were carried out in the three days including the underwater navigations of the remotely operated vehicle Hyper-Dolphin. During the underwater navigations of Hyper-Dolphin, many deep-sea organisms such as conger and holothurian were observed through the high-definition marine camera. We carried out the submarine experiments during the underwater navigations. Around the sea floor, the children and parents tried to operate the Hyper-Dolphin from the control room on the R/V Natsushima as well Dive information (1) Dive #1686 Date: July 29, 2014 (JST) Site: Offshore of Miho peninsula ( N, E); Depth: 1,013 1,023 m Landing (Time, Depth): 11:08, 1,015 m Leaving (Time, Depth): 14:15, 1,013 m (2) Dive #1687 Date: July 30, 2014 (JST) Site: Offshore of Miho peninsula ( N, E); Depth: m 3

5 Landing (Time, Depth): 10:58, 628 m Leaving (Time, Depth): 14:20, 572 m (3) Dive #1688 Date: July 31, 2014 (JST) Site: Offshore of Miho peninsula ( N, E); Depth: 971 1,017 m Landing (Time, Depth): 10:52, 971 m Leaving (Time, Depth): 14:01, 1,017 m 3.3. Cruise track Cruise track of NT

6 3.4. Submarine experiments (1) Observations of items under high pressure In submarine (under high pressure), we observed the items such as tomato, watermelon, radish pickle, a piece of devil's-tongue jelly, egg (raw and boiled), plastic bottle (empty and full), balloon, marshmallow, dry ice, and so on. A part of submarine experiments (2) Experiments around seafloor Around seafloor, we carried out the experiments such as change in color of light, rocket fire, fishing, uncorking a bottle of Coke, and so on. Fishing 5

7 3.5. Observed organisms During the underwater navigations, we observed the organisms such as holothurian, jellyfish, seaflower, starfish, shrimp, squid, conger, shark, cod, and so on. Conger Squid Shark Holothurian 6

8 4. Notice on Using This cruise report is a preliminary documentation as of the end of the cruise. This report may not be corrected even if changes on contents (i.e. taxonomic classifications) may be found after its publication. This report may also be changed without notice. Data on this cruise report may be raw or unprocessed. If you are going to use or refer to the data written on this report, please ask the Chief Scientist for latest information. Users of data or results on this cruise report are requested to submit their results to the Data Management Group of JAMSTEC. 7

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