Allen ISD Principles of Hospitality and Tourism Pacing Calendar
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1 Allen ISD Principles of Hospitality and Tourism Pacing Calendar
2 August First Day of School Intro PPT- Welcome to Hospitality- Icebreakers and overview Unit 1 5 Segments of Hospitality 31 Unit 1 5 Segments of Hospitality
3 September Unit 1 Entrepreneurs and Traveler s Invention 7 Holiday No School Unit 2 Service: the Heart of Hospitality (Maslow) Unit 2 Service: the Heart of Hospitality (Customer Service) Unit 2 Service: The Heart of Hospitality: Customer Service Role-Play and Texas Travel Project Unit 3 Careers in Hospitality: Individual Career research project Unit 3 Careers in Hospitality: Project Due
4 October Unit 4 21 st Century Skills Unit 4 21 st Century Skills Working in Naviance to create a resume 12 Staff Development/ Student Holiday End of 1 st Grading Period Unit 4 21 st Century Skills- Unit 5 Safety and Sanitation Unit 5 Safety and Sanitation Unit 6 Balancing Careers/family Unit 6 Balancing School, Careers and Family Unit 7 Community Service with a Smile
5 November Unit 7 Community Service with a Smile Unit 8 Food Venues Unit 8 - Food Venues Unit 8 Food Venues Unit 9 Restaurant/Food Truck Design - Team Project THANKSGIVING BREAK 30 Unit 9 con t
6 December Unit 9 Principles of Hospitality and Tourism: Restaurant/Food Truck Design - Team Project Unit 9 Restaurant Project Board Completion (FINAL PROJECT RUBRIC) End of 2 nd Grading Period FINAL EXAM WEEK Winter Break Winter Break
7 January Winter Break 4 Staff Development/ Student Holiday Intro PPT- Welcome to Hospitality- Icebreakers and overview Unit 1 5 segments of Hospitality Entrepreneurs and Traveler s Invention 18 Staff Development/ Student Holiday Unit 1 Traveler s Invention Unit 2 Service: the Heart of Hospitality (Maslow) Unit 2 Service: (Customer Service) Unit 2 Service: (Customer Service) Unit 2 Service: The Heart of Hospitality: Customer Service Role-Play and Texas Travel Project
8 February Unit 3 Careers in Hospitality: Individual career research project Unit 3 Careers in Hospitality: Project Due Unit 4 21st Century Skills 15 Staff Development/ Student Holiday Unit 4 21 st Century Skills Working in Naviance to create a resume Unit 4 21 st Century Skills- Working in Naviance to create a resume Unit 4 21 st Century Skills- Portfolio entries 29 Unit 4 21 st Century Skills- Portfolio entries
9 March Unit 5 Safety and Sanitation SPRING BREAK Unit 5 Safety and Sanitation End of 3 rd Grading Period Bad Weather MakeUp/ Holiday Unit 5 Safety and Sanitation Unit 6 Balancing School, Careers and Family STAAR English 1 Unit 6 Balancing School, Careers/ Family STAAR English 2 Due to STAAR testing/enrichment Activity related to Goal Setting
10 April Unit 7 Community Service Unit 7 Community Service with a Smile Unit 8 Food Venues Unit 8 Food Venues Unit 8 Food Venues Unit 9 Intro to designing your own restaurant- Begin after STARR Testing
11 May STAAR TESTING WEEK Alg, Bio, U.S. History Unit 9 Principles of Hospitality and Tourism: Restaurant/Food Truck Design - Team Project Unit 9 Principles of Hospitality and Tourism: Restaurant/Food Truck Design - Team Project Unit 9 Restaurant Project Board Completion (FINAL PROJECT RUBRIC) Final Exams- seniors Study Guides: Underclassmen 30 Holiday No School 31 Final Exams
12 June End of 4 th Grading Period Last Day of School 3 Bad Weather Make-Up Final Exams
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