2015 Manager s Conference

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1 2015 Manager s Conference Island House Hotel Mackinac Island August 5 & 6, 2015 Who Should Attend: CEO s and other key management

2 Hotel Accommodations: Island House Hotel Island House Hotel is the event host hotel for the 2015 Upper Peninsula Chapter Manager s Conference. To reserve, please call Island House Hotel at and reference Upper Peninsula Credit Union Conference to receive the following discounted room rates: Traditional rooms: $ per room, based on double occupancy Deluxe rooms: $ per room, based on double occupancy Premium rooms: $ per room, based on double occupancy These rates include two nights lodging, breakfast buffet each morning, ferry service and one hour bike rental. Reservations must be made before July 3, 2015 to qualify for the conference discount. At time of reservation the two nights deposit will be required. Any requests for special room arrangements must be made at time of reservation. Ferry Transportation To/From Mackinac Island Star Line Star Line Ferry runs from St. Ignace and Mackinaw City. Attendees/guests may simply identify themselves as Upper Peninsula Credit Union Conference Attendees at either dock office for tickets. The ticket price is included with your hotel for the conference. Star Line offers complimentary onsite overnight guest parking, optional valet service, and complimentary shuttle services. For more information and schedules, please contact Star Line directly at or mackinacferry.com. Presenting Sponsors:

3 Stacie VanDenBerghe Stacie VanDenBerghe is the Michigan Consulting Director at CU Solutions Group and spends her time working in credit unions to help develop, enhance and maximize credit union growth. Stacie has been in the credit union industry for over 15 years in the capacity of Marketing, HR, Training and Operational Management. With significant business acumen and a training focus, she has the highly sought after experience to effectively address a myriad of credit union issues. Stacie VanDenBerghe holds a master s degree in Human Resources Administration from Central Michigan University and a bachelor s degree in Communications from Michigan State University. Developing a Culture of Finding a Way to Say Yes with Service The session will focus on developing a culture that leaves your members feeling like you are the solution to all of their financial needs. Rather than constantly focusing on external ways to get new business, we can change our current culture to capture each and every opportunity we are presented with on a daily basis. Registration Deadline: July 3, 2015

4 Registration Credit Union Name: Contact Name: Name Indicate Role: Participant, Guest or Child Thursday Lunch: Yes or No Registration fee: Number of Participants x $ = Number of Adult Guests with Thursday Lunch x $120.00= Number of Adult Guests without Thursday Lunch x $100.00= Number of Children (12 & under) with Lunch x $ 75.00= Number of Children (12 & under) without Lunch x $65.00= Mail this form and check payable to U.P. Chapter of MCUL to: Darcy McLean U.P. State Credit Union W366 West US2 St. Ignace, MI Registration Deadline: July 3, 2015 Total Registration Fee:

5 Wednesday, August 5 th 2015 Upper Peninsula Chapter Manager s Conference AGENDA 3:00pm Check In Island House Hotel 5:30-6:00pm Social Hour Backyard, Island House Hotel 6:00-9:00pm Barbeque Backyard, Island House Hotel Thursday, August 6 th 8:00-10:30am Breakfast 1852 Grill Room 9:00am-12:00pm Education Webster Room Presented by Stacie VanDenBerghe 12:00-1:00pm Lunch 1852 Grill Room 1:00-2:00pm Information Sessions Webster Room Presented by Presenting Sponsors 2:00-4:30pm Education Webster Room Presented by Stacie VanDenBerghe 5:00-6:00pm Social Hour Yankee Rebel Tavern 6:00pm Dinner Yankee Rebel Tavern 7:30pm-9:00pm Meet and Greet Cupola Bar, Grand Hotel Presented by MCUL/CU Solutions Group Carriages will be available to Grand Hotel and casual attire accepted Friday, August 7 th 8:00-10:30am Breakfast 1852 Grill Room Comments: Dress is business casual. During social hours a certain limit is given for the bar tab, please bring money in case we reach the limit before the end of the allotted time.

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